Da zarar ka samo lambobi , ka fahimci dalilin da yasa sun zama sananne - da mahimmanci - kayan aiki a cikin abincin Moroccan. Ga jerin girke-girke da ke kira don wannan tangy, salty, da kuma kari mai ban sha'awa.
Idan kuna shirin yin ladaran ku , ku sani cewa suna buƙatar wata guda daya don warkewa kafin su shirya don amfani da abinci da salads.
01 na 19
Chicken da Amintaccen Lemon da ZaitunMarojin Moroccan da aka Yarda da Garke da Zaitun. Hotuna © Christine Benlafquih Chicken da Amintacce Lemon da Zaitun shine watakila mafi shahararren kyan na Moroccan wanda ke amfani da lemons masu kiyayewa. Tare da saffron da ginger, suna samar da dandano mai mahimmanci ga wannan da sauran tagines .
02 na 19
Lambun ko ƙudan zuma tare da Zaitun Zaitun da ZaitunMafarin Moroccan ko Naman ƙudan zuma tare da Zaitun da kuma Amintattun Lemon. Hotuna © Christine Benlafquih Abin mamaki mai sauƙi don yin, wannan kayan gargajiya na iya shirya tare da rago, naman sa, ko nama. Tsarin girke-girke yayi bayani akan hanyoyin amfani da tukunya na musamman ko kuma mai yin cooker matsa lamba amma kuma hadewa zuwa hanyar shiri idan amfani da yumbu ko yumbura tagine .
03 na 19
Moroccan Fish FishKayan Kayan Kwari na Maroki na Maroki. Hotuna © Christine Benlafquih Yi amfani da lemun tsami ko kiyayewa a cikin wannan kifi na gargajiya da kuma tagine. Wani marinade na Moroccan wanda ake kira chermoula yana kara yawancin dandano, amma zaka iya yin abu mai zafi ta ƙara cayenne ko barkono barkono.
04 na 19
Mabiya Moroccan Farin kabejiFarin kabeji tare da kayan aikin na Moroccan. Hotuna © Christine Benlafquih Ma'aikin Moroccan kayan yaji da kuma kiyaye ruwan lemun tsami ya canza kan farin kabeji a cikin ɗaki mai ban sha'awa da ke cike da dandano da launi. Hakanan zaka iya la'akari da miƙa shi a matsayin haske mai cin ganyayyaki.
05 na 19
Salatin Naman alade tare da Kayan Lemon da ZaitunSalatin 'yankakken Moroccan tare da Lamban Ita da Zaitun. Hotuna © Christine Benlafquih Ba na al'ada ba ne kamar naman alade ko sausacci , amma wannan salad din da ke dafa shi yana jin daɗin irin wannan dandano mai ban sha'awa cewa ya zama mai son so. Ciyar da man zaitun, tafarnuwa, ganye da kayan yaji, ya kamata a miƙa shi a matsayin tsoma tare da gurasar nama na Moroccan .
06 na 19
Naman sa ko Ɗan Ragon Tagulla tare da karasMarobin nama na Moroccan tare da Karas, Zaitun da kuma Amintaccen Lemons. Hotuna © Christine Benlafquih Zesty kayan yaji da tangy kare lemons bambanci daidai da na halitta zaki na karas. Idan kana son abubuwan da ba'a so, ba dan kadan harissa a gefe.
07 na 19
Lambun da KajiTagine na Moroccan da Cabbage. Hotuna © Christine Benlafquih Kabeji bazai sa shi a cikin jerin kasuwancin ku mafi yawan makonni ba, amma kada ku gwada wannan tayi. Yana da wani abin mamaki mai ban sha'awa hanyar shirya wannan Vitamin-C m kayan lambu.
08 na 19
Lambuna ko Dabbar Naman Ƙari tare da Zane-zanesimonlong / Moment / Getty Images Kodayake yawancin jama'ar Amirka ba su taɓa yin amfani da komai ba, a Maroko suna da kyau, musamman a lokacin da aka shirya su a cikin kayan gargajiya na gargajiya tare da lemun tsami da zaituni. Yadda za a Tsaftace Hotuna suna nuna yadda za'a fara kayan lambu don dafa abinci.
09 na 19
Tangia MarrakchiaTangia na Moroccan. Flickr / Josh / CC By-NC-ND 2.0 Kodayake za ku samu lokuta na neman tangiaci da ke kira ga tukunya mai mahimmanci ko mai dafa abinci, hanyar gargajiya da za a shirya wannan naman kayan naman alade shine jinkirta-dafa shi a cikin tukunyar tukunyar da ake kira tangia . Idan ba ku da tangia , za ku iya amfani da launi ko sauran tanda-lafiya tasa a maimakon.
10 daga cikin 19
Salami MechouiaMauricio Abreu / AWL Hotuna / Getty Images Cikakken barkono da salatin tumatir kyauta ce mai kyau a gidajen, gidajen cin abinci da gurasar hanya. Ana iya cinye shi a matsayin tsoma ko amfani dashi da gurasar sandwich tare da naman. Dokar surukata ta hada da ɗan ƙaramin lemun tsami da aka kiyaye don ciwon karin dandano.
11 na 19
Kayan Gwari tare da Nigella SeedsHotuna © Christine Benlafquih Bugu da ƙari na lemun tsamiyar da aka kiyaye shi ne na zaɓi amma an bada shawarar a cikin wannan kaza da kaza tare da kwayoyin nama. Wadannan tsaba suna ba da dandano na irin-irin, kuma suna da amfanar samun lafiya sosai a gare ku.
12 daga cikin 19
Chicken tare da Dankali da ZaitunHotuna © Christine Benlafquih Na koyi yin wannan abinci mai kyau na iyali daga abokina Moroccan shekaru da yawa da suka wuce, kuma ya zama dangin iyali tun daga lokacin. Daɗin lemun da aka tanada shi ne na zaɓin ga waɗanda suke son jin dadi, abincin dandano.
13 na 19
Tagine na Ɗan Rago, Peas, Dankali da ZucchiniHotuna © Christine Benlafquih Wannan tagine ta haɗa nau'in kayan lambu tare da nama don yin cikakke, daya-tasa abinci. Zesty Moroccan kayan yaji, tsirrai da lemun tsami, da zaituni suna ƙara zuwa ga kyakkyawan dandano mai kyau na kayan lambu.
14 na 19
Lambuna ko nama tare da karas, Dankali da ChickpeasHotuna © Christine Benlafquih Wani mawallafi mai ɗaukar nauyin nau'i wanda ke kira don kiyaye kayan lemun tsami da zaitun don karin dandano. Yi amfani da rago, naman sa, ko nama. Idan kana amfani da kajin kazalika kamar yadda mafi yawan Marokata ke yi, ka tuna suyi su da su a daren jiya.
15 na 19
Lambuna ko ƙudan zuma Tagine tare da EggplantHall, Jean-Blaise / Getty Images Wani tagine inda za a kiyaye lemons ba zababbi amma shawarar. An cinye nama tare da albasa, tumatir, da kuma eggplant. Maganin gargajiya ta Moroccan ya hada da ginger, saffron, turmeric, kirfa, da barkono.
16 na 19
Tagine na Ɗan Rago tare da Ganyayen wakeHotuna © Christine Benlafquih Kodayake ba a nuna su a nan ba, dankali ne na kowa daɗaɗɗen wannan tsinkaye na kore. Za a iya maye gurbin nama ko naman nama ga ragon.
17 na 19
Moroccan Artichoke SaladHotuna © Christine Benlafquih Zane-zane Artichoke da kwaskwarima sune kayan lambu da aka fi so yayin da suke cikin lokacin hunturu. A nan, ana amfani da su a cikin wani abincin da ake amfani da su tare da kayan yaji na Moroccan, tafarnuwa da kuma kiyaye lemun tsami. Zaitun ƙara launi da dandano.
18 na 19
Lambun ko ƙudan zuma da dankaliHotuna © Christine Benlafquih Wannan dadi iyali ci abinci fasali ɗan-friendly dankali stewed tare da rago ko naman sa har sai m. Abincin da aka yi amfani da kayan yaji na kasar Moroccan, ana ba da miya daɗin ƙanshi na musamman tare da kariyar lemons.
19 na 19
Kayan Gwangwani mai SauƙiHotuna © Christine Benlafquih M, mai dadi kuma mai sauƙi a haɗa tare, wannan tagine ya yi gasa a cikin tanda maimakon dafa abinci a sama. Don abinci maras kyau, ana yin amfani da furen furotin a kan kari!