Ginger Selection
Za a iya samo ginger a cikin ɓangaren samfurori na mafi yawan shaguna. Bincika fata mai laushi tare da sabo, ƙanshi na ƙanshi. Tubers ya kamata a tabbatar da jin nauyi.
Dogon tsawo shine alamar balaga, kuma girma rhizomes zai zama zafi kuma mafi fibrous. Ka guji wa anda ke da naman alade, domin wannan alama ce ga tsofaffiyar tsofaffi a gaban farar fata.
Blue-Ring Ginger
Idan ka lura da zane mai launi bayan slicing your new ginger, kada ku firgita.
Ba miki ko naman gwari ba. Abin sani kawai nau'i ne na gargajiya na kasar Sin wanda aka sani da ginger -ring ginger ko ginger na kasar Sin . Yi hanzari a baya don zaɓinka saboda wannan nau'in ya zama mafi girma ga juyiness da dandano mai haske. Su ma sun fi girma rhizomes kuma kullum mai tsabta. Abinda ke gefen ƙasa shi ne zane-zane mai launin zane-zane mafi yawan tsada.
Ginger Storage
Fresh, tushe wanda ba a taɓa gani ba ya kamata a nannade cikin tawul ɗin takarda, sanya shi a cikin jakar filastik kuma ya firiji har zuwa makonni uku. Haka kuma za'a iya nannade shi sosai kuma a daskarewa har zuwa watanni biyu. (Domin yin amfani da ginger na daskarewa, toshe wani ɓangaren tushe wanda ba shi da tushe. Sake sake kunshe da wuri ba tare da komawa ga daskarewa ba.)
Za a iya adana shi a cikin Madeira ko Sherry giya cikin akwati gilashi a firiji har zuwa watanni uku. Duk da haka, adana kullun gilashin giya a ruwan inabi zai ba da ruwan inabi a ƙarshen ginger, don haka kuna so ku bar wannan hanyar da aka riga aka shirya don amfani a cikin yalwar abinci inda dandan ruwan inabi ba kyawawa ba ne.
Dole ne a ajiye ginger a cikin wani wuri mai sanyi, duhu a cikin kwandon iska.
An shirya shi da kuma kiyaye garkuwa a cikin kwantena na ainihi a cikin firiji.
Ajiye ginger a cikin kwandon iska a cikin sanyi, wuri mai duhu har zuwa watanni uku.
Ginger Forms
Ginger yana samuwa a cikin nau'i shida: sabo, dried, pickled, kiyayewa, crystallized (ko candied), da kuma powdered ko ƙasa.
Gashinsa yana da laushi kuma yana da dadi, tare da ƙanshi da ƙanshi. Ka tuna cewa ginger ne mai kyau, kamar tafarnuwa, 'yan sanda tare da dafa abinci, kuma suna da haushi idan kun ƙone shi. San cewa siffar ƙasa tana da dandano mai ban sha'awa, wanda aka fi amfani da su a cikin kayan zaki mai kyau kuma baya sabawa juna tare da ginger.
| Fresh Ginger Akwai a cikin nau'i biyu: matasa da kuma balagagge. Tushen matasa, wanda ake kiransa kore ko ginger , yana da kodadde, fata mai laushi wanda ba'a buƙatar saro, yana da taushi kuma yana da dandano mai dadi. Ana iya grated, yankakken, ko julienned don amfani. Matashi mai tsaka-tsaka yana da fata mai tsanani wanda dole ne a cire shi zuwa ga jiki mai fibrous kuma yawanci ana sare shi, yankakken ko ƙasa don amfani. |
| Dried Ginger Wannan nau'in yana samuwa a cikin yatsunsu duka kuma a cikin yanka. Yawanci yawanci a cikin kayan girke-girke kafin amfani da su. |
| Pickled Ginger Da ake kira gari ko beni shoga a kasar Japan, wannan nau'i ne aka zaba a cikin ruwan inabi mai dadi kuma yawancin launuka mai haske ne ko ruwan hoda. Yana da waƙoƙin da aka saba da shi don sushi kuma an ci shi don ya kwantar da numfashi. Akwai shi a kasuwanni na Asiya, ya kamata a kiyaye shi a firiji a cikin akwati. |
| An ajiye Ginger Haka kuma akwai a kasuwar Asiya da na sana'a, wannan tsari ya kiyaye shi a cikin gishiri-gishiri. An yi amfani dashi ne a matsayin kayan ado ko kara wa kayan abinci, kuma yana da kyau sosai tare da melons. |
| Crystallized Ginger Har ila yau, an san shi kamar ginger, wannan tsari an dafa shi a cikin syrup sugar har sai da tausayi sannan kuma mai rufi da sukari. An yi amfani dashi a cikin kayan zaki kuma ana iya yin sauƙi a gida . |
| Ground Ginger Har ila yau ana kiransa powdered , wannan bushe, siffar ƙasa ya bambanta da sabo. Ana samuwa a ma'auni masu daraja, kuma an yi amfani dasu a cikin sutura da curry. |
Ginger Recipes
• Apple Mulling Spice Mix
• Bishiyar asparagus a Ginger Sauce
• Asian Beef Noodle Toss
• Baked Ham a Champagne
• Gizon Barbecue Gurasar Gurasar tare da Red Chili Beans
• Faransanci na Faransanci na asali
• Soyayyen wake ga Gifts
• Beet, Lemon, da Ginger Marmalade
• Blue Ribbon Jerky
• Turkiya Turbon
• Oxtails da jin dadi
• Brisket in Sweet da Sour Sauce
• Carrot da Turnip Puree
• Chesapeake Bay Yanayin Mix
• Biryiani Chicken
• Kaji tare da Lime Sauce da Rabi Couscous
• Nada Crab da Soft Noodles
• Asparagus na Sin a Ginger-Scented Brown Sauce
• Naman ƙudan zuma na Sin
• Abincin Naman Ƙudan zuma na Kudan zuma - Rice Baby Meatballs
• Duck Sauce (Plum)
• Gwangwani
• Sinanci-Style Barbecued Spareribs
• Sin-Style Paella
• Turkiya ta Turkiyya tare da Hanyoyin Ciniki guda takwas
• Cick-Pot Orange Chicken
• Cake Cake
• Salatin Couscous
• Crab Boil Spice Mix
• Sanyo mai yalwaci tare da Onion Caramelized (Dal Shorva)
• Crystallized Ginger (Na gida)
• Dark Fruitcakes
• Dr Pepper Naman alade
• Fresh Fig Ya kare
• Fresh Ginger Ale
• Tafarnuwa Gurasar Naman Goma
• Gingerbread gidaje
• Gingerbread maza
• Ginger, Carrot & Sesame Pancakes
• Gingered Carrot da Parsnip miya
• Gingled Chicken tare da Mango
• Ginger Chicken & Yams
• Ginger Sauce Recipes
• Grand Marnier Marinade
• Marnier Raisin Gingerbread Bars
• Green Tomato da Apple Chutney
• Hawaiian Style Jerky (Pipi Kaula)
• Abincin Worcestershire na gida
• Ƙarƙashin Ƙari na Honey-Glazed Spareribs (Crockpot)
• Hakan Hongkong
• Indian Mutton Curry
• Jamaican Hibiscus Sha
• Yanki - Rabin Ruwa Ruwa
• Kiwifruit Chutney
• Ɗan ragon a Saffron & Cardamom Cream
• Dumplings Lentil a Yogurt Sauce (Dahi Vada)
• Lentils tare da Zucchini
• Linguine tare da Squid da Clams
• Ƙananan mai-fat Farin Chili
• Malay Oxtail Soup
• Mango Banana Ketchup
• Mango Chutney
• Mango Ketchup
• Gurasar Gurasar Gilashi
• Mushroom Ketchup
• Mutton Stew
• Ƙaƙwalwar Ƙaƙwalwar Ƙaƙƙwarar Manya tare da Gishiri
• Gummaran Gumma da Gurasar Shish Kebabs
• Orange Ginger Chicken
• Gabas da ƙudan zuma
• Gurasar Gurasar Chutney
• Peach Marmalade
• Pear Chutney
• Wuraren Abun Maraya na Wuta
• Naman alade da lu'u-lu'u a cikin Kofi
• Gurasar Abincin Gurasa
• Gurasar Cranberry Cake
• Kwaran Kayan Kwari
• Rhubarb Upside-Down Cake
• Pumpkin Pie
• Hannun Manyan Sandan da Babban Marnier
• Kyafaffen Turkiyya Jerky
• Wando Gwanan Baƙin Kaya
• Kudan zuma Kudancin Yammacin Yamma da Noodle Soup
• Spareribs Steamed a Black Bean Sauce
• Gumama da Fried in Black Bean Sauce
• Sanya Fried Spareribs tare da Green Peppers
• Sanya Oxtail, Oriental-Style
• Gishiri mai guba mai guba Fry
• Glogg na Girka
• Dankali, Ɗan Rago, da Sausage Stew
• Dankali mai dadi da ƙwaro mai tsami a cikin ruwan sanyi
• Swordfish Steaks tare da Soy da Ginger
• Tandoori Chicken (Tandoori Murghi)
• Teriyaki Chicken Wings
• Teriyaki Skirt Steak
• Salloppine mai hatsi tare da Ginger da Lemun tsami
• Kayan lambu Chutney tare da tafarnuwa
• Gishiri mai daɗi sosai (Low-Fat)
• Kankana Rind Pickles
Ƙarin Game da Ginger da Ginger Recipes
• Zaɓaɓɓen Zama da Tsaro
• Abun da ake kira Crystallized (Candied) Ginger Recipe
• Ginger da Lafiya
• Ginger History