Abincin yatsa dole ne a kowane bikin New Year Eve. Ga wadansu abubuwan da za su taimaka wajen tattara taron ku.
Lura: Wannan shafin yana nuna farin ciki da haɗin gwiwar Asiya (irin su Crab Rangoon) tare da maɓuɓɓugar ruwa na kasar Sin, dumplings, da kuma spareribs. Idan kana neman cikakkun karin girke-girke na kasar Sin, duba Sabon Shekarar Sabuwar Sinanci
01 na 09
Gurasar Gurasar Jacqueline Alpers / Taxi / Getty Images An yi naman gwaiwa tare da filaye mai tsami fiye da bazara. Duba Har ila yau Gidaran Chicken Egg .Safa Yakin Gwaiya tare da miya mai yisti ko Gurasar Kyau na Sin don dipping.
Crab Rangoon Roy Hsu / Getty Images Crab Rangoon shi ne girke-girke da aka kirkirar da shugabannin masu cin abinci a kasuwar abinci na Vic. An yi amfani da Crab Rangoon ta ciko da kayan kirji da cakuda nama da cakuda da kuma kayan da suke ciki. Mafi sauki version, Baked Crab Rangoon , an yi ta dumama da tsoma da kuma bauta musu a kan abin da aka dafa.
Wannan mai sauƙi mai sauƙi yana da sauƙi a yi - an shayar da kirji na ruwa a cikin soya miya, sa'an nan kuma ya yi birgima a cikin sukari, a nannade cikin naman alade da gasa.
Masu sauraro suna jin daɗin cin abinci a cikin wannan shahararren dan kasar Sin, wanda ake kira "Chicken-Wrapped Chicken". Tsarin girke-girke ya ƙunshi umarnin don zurfin frying ko yin burodi.