Gurasar Iyali na Asibitin Easter

Bayan tsananin azumi na Lent, Poles sun fi shirye don biki. A {asar Poland, suturar sun kasance a kan rufin da kuma furanni sun fara fure. A ranar Jumma'a da safe, kayan da aka yi da daɗaɗa suna da launi da kuma ado da kayan gargajiya. A ranar Asabar ranar Asabar, ana kwashe kwakwalwan sukwi da sukas da gishiri, gurasa da dafa , man shanu, tsiran alade, naman alade, burodi, babka da sauran abinci a coci don firist ya sa albarka. A ranar safiya, idin farawa tare da karin kumallo na dandano abin da ke kwandon.

• 01 na 08

  Yaren mutanen Poland da aka ƙwanƙwasa-Gwangwani Dabbobi (Jajka Faszerowany)

  Bayan karin kumallo, an shirya teburin tare da mafi kyau linens, mafi kyau china da azurfa, da kuma yi wa ado da farji Willow rassan da garlands na ganye.

  Easter Easter cake yana daukan mataki na tsakiya, to, abin da ake cike da burodin burodi ne. Masu amfani su ne mafi yawa daga nau'ikan zakąski ko iri-iri-nau'i-nau'i na karamin sanyi da ke buƙatar wuka da cokali-maimakon nau'in przekąski , wanda ya fi kama da canapes. A cikin tsohuwar jinsin, komai yana ciki, ciki har da naman alade da aka yi masa dafa, naman alade, dafaffen kifi , caviar, kayan aspics, kayan lambu da kayan shafa da sauransu.

  Lokacin da duk aka shirya, baƙi suna maraba da kai a gidan gidan tare da wasu nau'in nama mai daushi ( jaja na twardo ) kuma yana so ga lafiyar da farin ciki.

• 02 na 08

  Polish Borscht Yaren mutanen Poland (Biały Barszcz Wielkanocny)

  Ana cin abincin borscht mai kyau a ranar Lahadi na Lahadi ko kuma ya yi hidima don abincin dare bayan appetizers.

  Ana sanya shi da yawancin abincin daga kwandon kwwięconka tare da ruwan dafa abinci na kiełbasa . Akwai kayan girke-girke masu yawa don wannan miya kamar yadda akwai masu dafa.

  Wasu suna yin shi tare da kwas lokacin da ya zama mai tsabta , kuma wasu suna amfani da kirim mai tsami ko man shanu don dandano mai dandano. Wasu amfani da kyafaffen tsiran alade da sauransu amfani da sabo ne farin tsiran alade ko naman alade ko naman alade.

• 03 na 08

  Meat Lover ta Dream Ku zo Gaskiya

  Gurasa da naman alade, naman alade mai naman alade, naman gurasa na ɗan rago , naman naman alade, gishiri turkey, naman gishiri, duck ko kaza da kuma sausage na farin Yaren mutanen Poland ( biała kiełbasa ) duk suna nunawa a kan teburin abinci. Da iri-iri suna damuwa kuma akwai wani abu ga kowane mai son lover.

  Sauran masu shiga sun shiga cikin manyan kayan lambu , da kayan lambu , da kayan naman alade da naman alade da kuma salatin 'ya'yan itace a ranar Litinin.

• 04 na 08

  Ganye na Red Cabbage (Czerwona Kapusta Zasmazana)

  Wannan haɗin nama mai daɗin ciya yana fitar da kayan kayan lambu, kamar mai dadi mai dadi da dadi . Ya zo tare a cikin tarkon, musamman ma idan kuna amfani da kayan sarrafa abinci don shred kabeji da albasa. Czerwona kapusta zasmazana tafi mai girma da kawai game da kowane tasa amma shi ne mafi so tare da naman alade, naman alade da tsiran alade.

• 05 na 08

  Shuka Dankali Da Al'amarin Halitta da Dill Caramelized

  Wasu nau'in dankalin turawa- yasa dankali dankali tare da albasa caramelized da dill mai tsami ko dankali mai dankali ko salatin dankalin turawa-an ba shi don abincin dare.

  Bugu da ƙari, yin kyau tare da naman alade, kaza, naman sa, naman alade da kifi a matsayin gefen tasa, dankali mai dankali da aka shirya a wannan hanya ana cinye shi a matsayin wani abincin mara kyau, musamman a lokacin Lent, kuma an wanke tare da gilashin gilashin man shanu.

• 06 na 08

  Polish Horseradish Condiment (Chrzan da Çikła)

  Grating sabo ne horseradish tushen wani hadisin ga Easter don yin chrzan . Don launi da kuma tabawa na zaƙi, grated beets an kara da cewa a lokacin da wannan condiment ya zama da aka sani da ćwikła . Yau, masu sarrafa abinci sun sanya wannan aikin ya fi sauki.

• 07 na 08

  Gurasar Maraice Asiya

  Polish chałka ne mai dadi mai dadi, Misgy ya shayar da gurasa . Ana amfani da Chałka don karin kumallo ko tare da abinci. Yana da mahimmanci ga sandwiches masu naman alade-da mai dadi da miki haɗin shi ne unbeatable. Amma wasu nau'i na gurasar gurasa , kamar gurasa mai yalwa da yarinya na Poland ko wani irin hatsin da dangi yake so, ana aiki.

• 08 na 08

  Polish Easter Litinin Leftover

  Kamar yadda mutum zai iya tsammanin, yawancin naman naman daga naman bugu na Iyali kuma dukansu sun ƙare a cikin wani tasa ko wani a ranar Śmigus-Dyngus, wanda aka sani da Litinin Wet ko Easter Litinin . Bigos , kyafaffen tsiran alade tare da kraut da naman alade tare da salatin 'ya'yan itace kawai' yan.