Yaya Ukrainians ke Bikin Easter?

Ga Ukrainians, wadanda suke da farko Krista Orthodox, Easter ita ce ranar hutu mafi muhimmanci a cikin shekara. Ga yadda suka yi bikin wannan hutu.

Mai Tsarki Week

Babban Likita na Orthodox na Ukrainian wani lokaci ne na musun kansa da kuma abstinence daga duk nama, kaji, da kuma kayan haɓaka. A wasu iyalai, qwai, cuku, madara, man shanu, har ma kifi ba a yarda ba. Palm Lahadi ( Shutkova Nedilia ) ya ƙare ƙarshen Lent.

Mutane suna dauka rassan willow (tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire) don a yi albarka a cikin wani coci a wurin dabino, wadanda ba su samuwa da tsada a Ukraine. An kawo su gida kuma an sanya su a bayan gumaka da hotuna masu tsarki. Abin da ke bi Palm Lahadi shine kwanakin ayyukan addini da shiriyar abinci har zuwa ranar Lahadi.

Alhamis Alhamis da Jumma'a

Kafin ranar Alhamis ( Velykyi Chetver ko Girma Khrysta ), wanda yake tuna da sha'awar Almasihu, dole a tsabtace kome da kome, lambun gonaki, aikin aikin, tufafi da aka shirya don ranar Lahadi, kayan pysanky, da duk abincin da aka yi da yin burodi. Bayan ranar Alhamis, babu wani aiki da aka yi. Maimakon haka, ana kulawa da sabis na addini da motsawa na karshe a kusa da gida kamar zubar da kayan ado da sauransu.

A ranar Jumma'a ( Dickkodnia Piatnytsia ), coci sau da yawa ya kafa plashchenytsia wakiltar kabarin Kristi ga masu bauta su yi addu'a a.

Albarka ta kwandunan abinci ( Sviachenia ) yana faruwa a ranar Asabar da ranar Lahadi, ranar Lahadi, dangane da al'adun yankin.

Garkar da kwanduna

Ana kwashe kwandunan abinci na Wickers zuwa coci a ranar Easter (a wasu yankuna anyi haka a ranar Asabar Asabar). An yi ado beeswax mai kyamara cikin kwandon kuma yana haskaka yayin albarka a coci.

Wasu nau'o'in abincin da za ka iya samu a ɗaya daga waɗannan kwanduna sun hada da:

Easter Sunday - Paska

Church-goers a Easter Sunday Mass gaishe juna da Христос воскрес! Воістину Воскресе! ( Khrystos voskres! Voistynu Voskrese! ), Wanda ke nufin "Almasihu ya tashi, hakika ya tashi." Bayan haka, an cinye abinda ke cikin kwando don karin kumallo kuma ana sanya kyandir a tsakiyar teburin kuma haskaka.

An bar abincin a kan teburin a rana don mutane su shiga gida kamar yadda suke ganin ya dace kuma don ba matan gidan damar hutawa da kuma jin dadin hutun. Kodin kwandon, duk da haka, ƙananan ƙananan yanki ne na dadi da aka shimfiɗa a kan teburin. Sau da yawa, burubtsi (kaya da kabeji), dankali, masara, turba ko varenyky (cakuda dumplings), kayan lambu mai zafi, salatin sanyi, studenetz ( jelied feet pigs) da salchison (headcheese) kuma suna aiki.

Ƙididdigar kayan abinci, ciki har da syrnyk (cakuda masu kama da harshen Poland), rubutun mahimmanci da aka yi kama da harshen Poland da makamai , meringue tortes , kukis da sauran abubuwan da suka dace, an miƙa su.