Classic French Mother Sauce Recipes

Kayan gargajiya na Faransanci yana nuna nau'o'in miya guda biyar waɗanda za a iya inganta su tare da kayan yaji, ganye, nama, kayan lambu, da kuma karin abubuwa masu yawa. Wadannan mafakoki na sauyewa suna ba da dandano masu banbanci daban-daban da kuma laushi, suna sanya su manufa don daruruwan sauye-sauye, wasu shahararrun kuma wasu ba. Wadannan sanannun miya guda biyar sune don bechamel miya , da tsaka-tsintar miya, tumatir miya , da miyaziya, da miyaran miya. Wani lokaci mayonnaise da vinaigrette suna jayayya cewa sun kasance a kan ainihin uwar sauce jerin, amma wannan shi ne mafi zamani version.

• 01 na 05

  Hollandaise Sauce Recipe

  Gishiri, mai tsami da santsi, wannan abin girke-girke na miyagun ƙwari ne cikakke cikakke ga ƙwai da aka yanka da kuma bishiyar asparagus. Don mafi kyau sakamakon, bauta wa classic Dutch miya sabo ne, yayin da yake har yanzu zafi. Tare da kadan aikin, wannan girke-girke mai sauƙi ya zama mai sauqi qwarai, don haka yana da sauki don yin sabon tsari ga kowane abinci.

• 02 na 05

  Saukake Sauya Sauƙi

  Wannan girke-girke mai sauƙi na Béchamel ya sa mai tsami, abincin da ake amfani dashi don inganta yawancin girke-girke na Faransa . An san shi a matsayin daya daga cikin tsohuwar uwar sauye-sauye na abinci na Faransa, ya zo ne a matsayin inganta a kan abincin miya. Ƙara 'yan ganye zuwa gare ta don iri-iri, kuma yana da kyau sosai tare da kayan lambu. Yi amfani dashi a matsayin tushe don ƙidaya, Sauran Sauran Sauke da girke-girke.

• 03 na 05

  Tumatir Sauce Recipe

  Wannan girke-girke na miyagun tumatir ne ainihin kayan abinci na gari, amma yana dandana wani abu amma na asali. Tumatir tumatir suna ba da miya mai daɗin ƙanshi, da kuma adadin naman alade da naman alade ya ba shi wani abu mai ban sha'awa, smoky, kyakkyawa mai kyau. Yi amfani da irin wannan tsamiyar miyagun tumatir don faɗar alade, naman sa, da yalwar eggplant .

• 04 na 05

  Espagnole Sauce Recipe

  Wannan furotin, ko launin ruwan kasa mai girke-girke, yana daya daga cikin biyar, tsohuwar alaƙa na sauƙin abinci na Faransa . An sanya shi daga simmering mirepoix, tumatir puree , ganye, da kuma naman sa stock . Jita-jita sunyi yawa har tsawon shekaru da aka ba da alamar launin ruwan kasa na Faransanci ga tumatir Mutanen Espanya da aka yi amfani da su a cikin ɗayan da suka gabata, ko kuma abincin Mutanen Espanya ya taka muhimmiyar rawa a cikin juyin halitta ga abin da muka sani a yau. Sabanin ra'ayin da aka sani, Espagnole sauce ba shi da dangantaka da Spaniya, amma daga cikin harsunan Faransa na Spaniards a lokacin.

• 05 na 05

  Sauye-girke Sauyi

  Wannan abincin girke mai sauƙin gargajiya na gargajiyar tsohuwar gargajiya na Faransa, ma'ana yana da wani abincin da za a iya kwantar da shi da kuma amfani dashi a matsayin tushen wasu biredi. Wannan nau'in miya ne mai kama da béchamel, amma ya maye gurbin madara da abincin kaza. Kayayyakin abincin ƙwaƙƙƙiya ne mafi kyau da zaɓaɓɓiyar zaɓi don ɓoye, amma kifi ko ɓoye nama za a iya amfani dasu tare da sakamako mai ban sha'awa.

  Tare da ɗan ƙaramin aiki, zaka iya sarrafa uwar sauye-sauye na abinci na Faransa da kuma yin kwarewarka da flair na cin abinci na Faransa.