Kayan Caribbean Mahi-Mahi Saurin Kayan Gasa

Ba za ku iya zuwa Caribbean ba tare da jin dadin yin tafiya a cikin wani dadi na aikin-aiki kuma tare da wannan girke-girke za ku iya kawo wannan dandano a cikin ɗaki mai sauƙi mai sauƙi.

Ayyukan Ma'aikata na Caribbean na Mahiyar Caribbean suna kawo hannuwan da za su ci abinci . Rum din a cikin miya shine haske sosai, kawai cakuda, amma yana kara da tabawa ga soyayyar, yana mai da kyau ga goge mai amfani.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Sanya kifin a cikin babban kwano.
  2. A cikin babban babban kwano, ka hada da albasarta, chives, cilantro, tumatir, thyme, ruwan 'ya'yan itace lemun tsami da rum tare kuma zubar da kifi.
  3. Marinate na 1 hour , juya akai-akai.
  4. Narke man shanu a saucepan ; ƙara tafarnuwa da sukari da zafi har sai an fara farawa.
  5. Ƙara kifi kuma dafa har sai da zinariya.
  6. Add da marinade, Worcestershire miya, stock, gishiri da barkono dandana.
  1. Ƙasa zafi, rufe, kuma simmer na minti 10.
  2. Garnish da lime wedges da cilantro sprigs.

Abincin girke-girke: Chef Ryan Scott

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 700
Total Fat 38 g
Fat Fat 16 g
Fat maras nauyi 16 g
Cholesterol 211 MG
Sodium 396 MG
Carbohydrates 21 g
Fiber na abinci 3 g
Protein 66 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)