Menene White Sugar?

Ayyukan aiki, Iyakoki, Kayan Tsaro da Ƙari

Gasar sugar ita ce daya daga cikin shahararren kayan dadi da aka yi amfani da su a cikin wuraren cin abinci na Amurka a yau. Daga kayan da aka gasa ga abubuwan sha, wannan abincin mai ban sha'awa ne wanda aka fi so don ƙarni. Amma mene ne sugar sugar?

Yaren gishiri shi ne mai yalwaro mai yaduwa wanda ya fito daga ko dai sugarcane ko sugar beets. Bayan girbi sugarcane ko sugar beets, an fitar da ruwan 'ya'yan itace da kuma rufe ƙasa don cire danshi. Yayin da ruwan zai ragu, mai laushi na kwayar halitta a cikin ruwan 'ya'yan itace ya fara cristallize.

An cire sukari mai yaduwa, tare da barin wasu karin bayanan a cikin nau'i na molasses .

Ayyuka na Sugar

Sugar ba kawai yana ba da kayan ƙanshi a cikin kayan abinci da abin sha ba, amma yana taimakawa wajen haɓakar sinadarin sinadaran da ke faruwa a lokacin dafa abinci da yin burodi.

Sugar na samar da kayan cin abinci ba tare da enzymatic ba ta hanyar caramelization da amsawar maillard . Samun sadaukarwa yana faruwa ne lokacin da zafi ya rushe sugars kuma ya halicci launi na zinariya da kuma dandano. Sakamakon layin salula yana faruwa a lokacin da amino acid a cikin sunadaran sunyi tare da sugars a gaban zafi, kuma suna samar da kyakkyawan launi na zinariya da kuma dandano mai ban sha'awa.

Sugar shi ne hydroscopic, ma'ana yana janye danshi. Harshen sukari a cikin kayan da aka yi da gauraye da sauran abinci yana taimakawa wajen riƙe da danshi, ajiye su da laushi da kuma ƙara.

Farin Sugar iri-iri

Girma mai laushi (ado sugar, lu'u-lu'u sugar): Ana amfani da wadannan lu'ulu'u masu sukari don bayyanar ado kuma ana yayyafa su a kan kayan da aka yi da gauraye da kuma alewa don karin sparkle.

Sakamakon sinadaran wannan sukari yana da kama da sukari. Bambanci kawai tsakanin su biyu shine girman girman.

Granulated Sugar (tebur sugar): Wannan makasudin sukari shine mafi yawan iri-iri na sukari. Ana sauƙin aunawa kuma yana da kyau a cikin abin sha da sauran kayan.

Caster Sugar ( superfine sugar ): Caster yana da karamin karamin karami fiye da sukari, yana sa ya fi sauƙi a narke a cikin taya da sauran gauraye.

An yi amfani da sukari mai zurfi don yin meringues, mousses, da kuma tsare. Za a iya yin sukari mai yawa a gida ta hanyar yin amfani da kayan cin abinci na yau da kullum.

Sugar 'yan' yan kwallis ( sukari da sukari ): An zubar da sukari a cikin foda. Wani wakili mai guba, irin su calcium phosphate ko cornstarch, yawanci ana kara da shi don hana gushewa. Saboda yana rushe kusan nan take a cikin taya, masu amfani da sukari 'sukari yana da amfani sosai a cikin icings, syrups, da sauran kayan zane.

Sugar Sugar (sukari sukari): Sugar sukari shine tsin tebur na yau da kullum wanda aka danna shi cikin lumps don dacewa. Kwayoyin sukari da sukari sun fi amfani da su a cikin abubuwan sha kamar su kofi da shayi. Kullun ko ƙwayoyin cube sukan kasance tare tare da karamin sukari sugar.

Yadda za a adana Sugar

Saboda sukari shine hydroscopic, ko ƙarancin ruwa, yana da muhimmanci a ajiye sukari cikin akwati mai iska. Sugar a cikin iska za a iya tunawa da sukari, haddasa damuwa da kuma dadi mai ban sha'awa. Da zarar an shayar da danshi da sukari, ba za a iya cire shi ba. Sugar baya tallafawa ci gaban ƙwayoyin ƙwayar ƙwayar ƙwayar cuta kuma sabili da haka yana da rayuwa marar iyaka idan an ajiye shi a cikin sanyi, wuri mai bushe.