Parmesan Shells da Cheese

Gwada wannan macaroni da cuku girke-girke da aka yi tare da cakulan Parmesan, sabo da faski, da ƙananan bawo. Top tare da gurasa gurasar gurasa don dadi mai macaroni da cuku casserole, kuma zama a matsayin gefen tasa ko babban tasa tare da salatin.

Abin da Kayi Bukatar

• 4 man shanu na tablespoons
• 6 gari gari
• 1 kofin kaza broet
• 1 1/2 kofuna waɗanda madara
• 1/2 teaspoon gishiri
• 1/4 teaspoon black barkono (freshly ƙasa)
• 3/4 kofin Cikali Parmesan (sabo, grated)
• 8 ociji kananan harsashi macaroni (uncooked)
• 1 kofin gurasa gurasa gurasa
• 3 tablespoons melted man shanu
• 1 tablespoon faski (freshly yankakken ko 1 teaspoon dried faski flakes)
• Zaɓin: paprika

Yadda za a yi shi

1. A saucepan, narke man shanu a kan matsanancin zafi. Dama cikin gari, dafa har sai zafi da kumfa, kimanin minti 1.
2. Ragu da hankali a cikin kaza da kuma madara. Ƙara gishiri da barkono. Ci gaba da dafa, stirring, har sai thickened da bubbly. Dama a cikin cakulan Parmesan kuma ci gaba da dafa da motsa har sai an narke cuku.
3. A halin yanzu, dafa da bawo a cikin ruwan da aka yi salted kamar yadda aka umarta akan kunshin. Drain da kyau kuma ƙara zuwa miya cakuda, blending da kyau. Canja wuri zuwa 2-quart din mai yin burodi.

1. Hada gurasa da gurasar man shanu da faski; yayyafa kan casserole.
2. Gasa a 325 ° na minti 25 zuwa 35, ko har sai zafi da kumfa. Yayyafa da paprika kafin bauta, idan an so.

Karin Macaroni da Cheese Recipes

Family Macaroni da Cheese Maɗaukaki
Macaroni da Cheese
Classic Gasa Macaroni da Cheese

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	394
Total Fat	22 g
Fat Fat	12 g
Fat maras nauyi	7 g
Cholesterol	51 MG
Sodium	714 MG
Carbohydrates	38 g
Fiber na abinci	4 g
Protein	12 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)