Gida na madaurin Wine Vinegar Recipe

Yin naman 'ya'yan ku masu amfani da' ya'yan inabi ne mafi sauki fiye da sauti a farkon. A gaskiya, duk abin da yake dauka shine abubuwa uku da kadan. Samun nau'i na nau'i biyu, da kwarewa mai kyau, da ƙananan bishiyoyi ba za su ji ciwo ba.

Masu sayar da 'ya'yan itace masu sayar da' ya'yan itace suna da ƙanshi mai yawa da kuma daidaituwa saboda nauyin da aka girka mafi yawan masu amfani. Amma wannan strawberry vinegar girke-girke amfani da sabo ne strawberries da kintsattse farin giya vinegar don yin wuta, fresher vinegar.

Yi amfani da strawberry infused vinegar a kan 'ya'yan itatuwa, salads, ko a cikin wani vinaigrette. Muna son yin amfani da shi azaman kayan ado a kan salatin rani na rani na jariri na jariri, sabo ne da strawberries, almonds mai yatsa, cakula, da kuma basil sabo.

Ko kuma gwada shi a kan al'adun gargajiya na Caprese na buffalo mozzarella, tumatir tumatir, da basil don dan kadan. Mafi kyawun sashi? Wannan madauran ruwan inabi yana cike da duhu, wuri mai sanyi ba tare da jimre ba saboda haka za ku iya dandano hatsi a kowace shekara a kowace shekara.

Abin da Kayi Bukatar

• 1 pint strawberries (wanke, hulled, da sliced)
• 2 kofuna waɗanda vinegar (farin giya *)
• 2 teaspoons sukari

Yadda za a yi shi

1. A cikin kwano-sized tayi, motsa tare tare da strawberries, da vinegar, da sukari.
2. Bari cakuda ta tsaya, an rufe, a dakin da zafin jiki na kwana 2.
3. Bayan kwanaki biyu, jefar da strawberries tare da cokali mai slotted da iri da vinegar ta hanyar m sieve yi liyi tare da sau uku kauri daga rinsed kuma squeezed cheesecloth a cikin wani kwano.
4. Canja wurin vinegar zuwa cikin kwalban da murfin kayan shafa da kuma amfani da shi a cikin salatin gyare-gyare da marinades .

Wannan sabo ne da kuma fruity strawberry farin giya vinegar riƙe a cikin duhu, wuri mai sanyi ba tare da wani lokaci ba.

Maimaitaccen abu: Mafi kyawun Gourmet: 1990 Edition (Condé Nast / Random House) .Ya tare da izni.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	75
Total Fat	0 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	7 MG
Carbohydrates	13 g
Fiber na abinci	2 g
Protein	1 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)