Shafin Farko na Shafin Farko na Bakwai 7

Babban gine-gizen barbecue yana ginawa da ƙanshin dandano, kuma waɗannan sassan farawa tare da barbecue rub. Brisket rubs iya zama mai sauƙi ko hadaddun a cikin wani nau'i daban-daban na styles barbecue. Amma kafin ka fara ɗaukar wani barbecue rub for your brisket, akwai wasu abubuwa da za a yi la'akari, kamar yadda rub kana buƙatar da lokacin da za a yi amfani da shi. Lokacin da ya zo adadin, babu wata ƙayyadadden tsari - zaka iya sanya kayan da yawa kamar yadda nama zai riƙe. Da farko, toshe takalmanka da takalma na takarda sa'an nan kuma yayyafa shi da rub (ba lallai ba za ka buge shi ba). Kowace adadin da yake da shi ya zama adadin da ake bukata.

Lokaci, duk da haka, yana bukatar wasu la'akari. Idan rub ɗin da kake amfani da shi yana da yawa gishiri, za ka so ka yi amfani da shi daidai kafin ka sanya brisket a cikin smoker. Idan rub yana da ƙasa a cikin gishiri ko ba shi da wani, to, zaka iya amfani da ita a cikin sa'o'i da dama kafin a bar dadin dandano su shiga ciki. Rashin yawan gishiri akan nama zai sa ya warke kuma dandano zai zama kamar jerky da ƙasa kamar barbecue brisket.

Ba kowane rub ba zai dace da dandalinku, amma ta hanyar binciken wadannan girke-girke kuna da tabbacin samun wani abu da ya dace da bukatunku daidai.

• 01 na 07

  Brisket Brown Sugar Rub

  Kyafaffen barbecue brisket yana aiki tare da dadi mai dadi. Wannan rub ya fara ne da sukari mai launin ruwan kasa (zabi launin ruwan kasa mai launin ruwan kara don ƙarar dandalin molasses ) sa'an nan kuma ya karɓa gishiri da kayan yaji wanda ya ƙare mai kyau rub . Zaka iya daidaita zafi na wannan rub ta zaɓar wani zafin mai zafi ko m.

• 02 na 07

  Mafi kyawun Brisket Rub

  Wannan rub an gina a kan kayan yau da kullum na barbecue. Haɗuwa da paprika, sukari, da gishiri sun ba shi launi da kuma dandano da kake so yayin da wasu sinadaran sun kara zurfin. Wannan kyauta ce mai sauki da wuri mai kyau don farawa idan kun kasance sabon don shan taba brisket .

• 03 of 07

  Texas-Style Brisket Rub

  Wannan brisket rub yana da zafi mai zafi wanda ke sa kudancin Texas-style barbecue mai girma. Zaka iya ƙara sukari zuwa wannan rub ɗin idan kana so ka yanke zafi a bit. Wannan rub ɗin yana da kayan arziki mai kyau da kayan kayan yaji wanda zai sa brisket ya fita waje.

• 04 of 07

  Barbecue Brisket Rub

  Wannan rub yana farawa tare da rabo mai kyau na gishiri, amma kada ku damu - ta yin amfani da gishiri mai sauƙi, zai zama cikin sannu a hankali cikin nama. Wannan yana nufin cewa brisket ba zai karbi yawa daga gishiri ba. Kada ku yi amfani da wannan rub da wuri ko farfajiyar nama zai fara warkewarta.

• 05 of 07

  Chipotle Dry Rub

  Chipotle chilies ƙara zafi smokey wanda yake cikakke ga brisket. Yi amfani da chipotles cakuda don kiyaye wannan BBQ rub bushe. (Zaku iya saya chipotle foda mai yalwa amma hakan yana da yawa da yawa.) Abin da ya danganta da dandano na chipotle tare da wannan rub ne alamar orange a cikin wani ɗan ƙaramin kwasfa na fata.

• 06 of 07

  Chili Wet Rub

  Wannan shi ne rigar rigar, ko kuma kamar yadda zaka iya kira shi, mai laushi. Abin da ke tattare da abubuwan dandano na wannan barbecue tare da juna shine karamin ruwan 'ya'yan lemun tsami. Wannan acid yana taimakawa kwashe abubuwan da suka dace don suyi amfani da dadin dandano a cikin brisket. Wannan girke-girke yana kira ga ƙananan chili foda, amma zaka iya canzawa zuwa m idan kana so ka ji daɗin zafi.

• 07 of 07

  Chili Pepper Rub for Brisket

  Wannan wani barbecue ne na musamman don brisket. Abin da ke sa wannan ya bambanta shi ne finely ƙasa kore chili. Ta hanyar yin amfani da sabo ne, za ku sami fiye da yadda zafin zafi. Abin da kake so ya yi shi ne yayyafa tsintar karan sa'an nan kuma ya shafa shi cikin sauran sinadaran. Gyada mai sauƙi yana ƙara sabon dandano na ganye wanda ya sa wannan rub ya fita.