01 na 10
Nikki Rose's Briam - Kayan Kayan Gasa GasaHotuna © N. Gaifyllia, lasisi zuwa About.com Wannan medley na tanda-gasasshen lokacin rani kayan lambu shi ne Girkanci classic. Cikakke kamar kayan abinci marar nama, yana da kayan dadi mai dadi da kifaye mai gishiri ko tumaki . Briam yana nuna kwaiplant, zucchini, dankali, tafarnuwa, da albasarta, da tumatir, kuma girke-girke na Nikki ya kara da dandano cumin, barkono cayenne, da wasu kayan zane (na zaɓi). Delicious! Briam abu ne mai sauƙi don yinwa kuma yana ɗaukar kimanin sa'a guda don dafa.
02 na 10
Kayan Gida na Girka - YemistaAlpha / Flickr / CC Da 2.0 Kusan yawancin lokaci ake kira "yemista" (ko "marubuci," mai suna Yeh-me-STAH) wanda ke nufin "cushe," tumatir, zucchini, barkono, eggplant, har ma da dankali su ne zabi mai ban sha'awa don cin abinci na biki. Zabi cikewarka - nama tare da shinkafa, shinkafa tare da ganye, shinkafa tare da kayan lambu - akwai zabi mai yawa ga kowane dandano. Nada wasu daga kowane kayan lambu, ko kuma zaɓi daya ko biyu don dace da abin da kake so.
03 na 10
Batir-Fried Zucchiniperedniankina / Getty Images Kiyaye zucchini na bazara tare da wannan girke-girke don zucchini soyayyen a cikin batter da aka yi da soda. A hade da sliced sliced thinly, mafi haske daga batters, da kuma mai zafi mai, haifar da farin ciki iska da kuma crunchy tasa. Yi aiki kamar appetizer, meze, ko gefen gefen.
04 na 10
Green Bean & Tumatir CasserolePetroos / Getty Images Turawa tana kan freshest na kore wake da tumatir don wannan mai sauki, mai lafiya, kuma mai dadi mai laushi. A girke-girke ne daga Thebes kuma ya kira don tabawa da albasa da tafarnuwa. Yi aiki a matsayin mai cin abinci marar nama ko gefen tasa.
05 na 10
Spicy Cushe Sweet Barkono Da FetaAniHobel / Getty Images Barkono Bell ba kawai barkono ba ne na lokacin rani, kuma wannan girke-girke mai girma ne ga wani irin barkono. Yana buƙatar ƙarar ƙahon (ko Anaheim ko Cubanelle) barkono (tsawon lokaci da maida, haske mai launin launi, mai dadi), barkono mai zafi mai zafi, da cuku mai cin. Yana da kwarewa a cikin inuwa na Dutsen Olympos, inda aka yi amfani da ita a matsayin mai amfani tare da ruhu. Ku bauta masa a matsayin appetizer, meze, ko gefen gefen. A girke-girke ne mai sauri da kuma sauki.
06 na 10
Leeks da Rice - Prasoryzomythja / Getty Images Ana sau da yawa kallo da yawa, amma suna da dadi, kyawawan kore, tare da dandano mai ban sha'awa da kansu. Wannan memba na iyalin albasa ana amfani dashi a yawancin girke-girke da nama, amma wannan gurasar shinkafa tana daya daga cikin na so - kuma yana da sauki.
07 na 10
Ganye Dark Leafy GanyeKeiko Iwabuchi / Getty Images Wannan shi ne damarka don samun ganye masu launin duhu a cikin tebur a wata hanyar da za ta yi kira ga masu cin abinci a kowane lokaci. Gyanna, Gilashin Collard, Amaranth (Vlita), Ganye Mustard, Chicory ... jerin ba su da iyaka. A girke-girke yana da sauki kuma mai sauki. Ana saran ganye tare da man zaitun da kuma tsoma baki tare da ruwan 'ya'yan lemun tsami. Kayan Girka na gargajiya na gargajiya, ana iya amfani da Horta a matsayin babban abincin, tasa, ko salatin, kuma yayi aiki mai zafi, a cikin dakin da zafin jiki, ko kuma abin sanyi. Mai girma ga cin abinci na iyali, wasan kwaikwayo, da kuma maraice maraice tare da wani cuku mai cin nama a gefe.
08 na 10
Kayan Alayen Kayan Kayan da Feta Cheese - Spanakopitaviperagp / Getty Images Dark leafy ganye ne rani kayan lambu, kuma da ban sha'awa lafiya. Kayan alaƙa shine watakila kore mafi amfani da ita, kuma tsutsafan abincin shine ko da yaushe aka fi so. Wannan girke-girke yana daya daga cikin mafi sauki daga cikin pyllo pies da ke cike da kira don cinikin phyllo kasuwanci. Yi aiki a matsayin abun ciye-ciye, wani gefen gefe, ko ma a matsayin babban tasa.
09 na 10
Classic Girkanci ƙasar SalatinVincenzo Lombardo / Getty Images Ajiye mafi girma da mafi yawan tumatir don wannan salatin gargajiya wanda ke nuna tumatir da kokwamba (wani zaɓi, ƙananan barkono mai suna peperoncini). Yawancin tumatir-rani sun bushe kamar tumatir har ma kafin a yanke su, don haka idan kuna da tumatir da ba a tsabtace su ba, ku jira har sai sun yi tsirrai gaba daya kafin yin salatin!
10 na 10
Harshen Girkanci Moussaka Tare da EggplantTastyart Ltd Rob White / Getty Images Kuma don kammala jerin jerin abincin da aka fi so da kayan kayan lambu, Moussaka , watakila mafi kyawun Girkanci da aka yi da eggplant. Moussaka ba wani haske ba ne, amma a hakika a kan lokacin bazara a gidajen abinci da gidajen a duk faɗin Girka ... da kuma a wasu ƙasashe. Dandali na tsirrai eggplant da ƙasa nama da tumatir miya an kunsa tare da decadent cream miya. Ba za a rasa ba! Ba fan nama ba? Gwada girke-girke don (m) Moussaka na cin nama wanda ke nuna kwaiplant, zucchini, da dankali.
Girkanci na Girkanci don Summer kayan lambu
Girka tana da sanannen shahararren da ke nuna nauyin kayan lambu da cikakke, da kuma kyautar lokacin rani shine damar da za a iya yi wa wasu daga cikin abubuwan da suka fi so. Kowa na kayan lambu sune gaurayayye, dafaffen, soyayyen, Boiled, Sautéed, da kuma cin abinci maras kyau. Jerin kayan lambu na rani ya dade, kuma jerin jita-jita masu ban sha'awa ba shi da iyaka, saboda haka Na sanya jerin zuwa goma daga cikin nawa na sirri.