Wannan alewa sushi girke-girke sa adorable sushi look-alikes daga Rice Krispies, gummy tsutsotsi, da kuma sauran premade candies! Har ma da ake kira sushi "abokan gaba" ba za su iya tsayayya da wannan cute da dadi ba.
Ka lura cewa wannan girke-girke ya haifar da "nau'i" guda biyu na sushi, maki maki, da kuma nau'in kifi. Zaka iya yin duka biyu, ko zaɓar nau'in guda ɗaya kuma ka watsar da umarnin don ɗayan. Kamar yadda aka rubuta, girke-girke yana yin kimanin 2 dozen rolls da 2 dozen nigiri.
Kada ka rasa jagoran hoto wanda ya nuna yadda za a yi sautin sushi !
Abin da Kayi Bukatar
- 4 tbsp man shanu
- 4 kofuna waɗanda miniature marshmallows
- 6 kofuna waɗanda hatsi shinkafa hatsi
- 20 tsutsotsi na gummy
- 2 kwalaye mai launin ruwan 'ya'yan itace Fruit Roll-Ups
- 30 nau'i-nau'i mai ƙuƙwan kifi
Yadda za a yi shi
- Shirya takarda ta 12x17 "tare da takarda da takarda da kuma rubutun da takarda tare da mai dafaccen kayan dafa.
- Place 2 tablespoons na man shanu a cikin babban babban injin lantarki-lafiya tasa, da kuma microwave har sai da narke kimanin 45 seconds.
- Ƙara 2 kofuna na miniature marshmallows zuwa kwano, da kuma injin lantarki har sai marshmallows an narke gaba daya, kimanin minti daya, yana motsa kowane lokaci 30. Dama cikin cakuda har sai ya zama santsi.
- Ƙara 3 kofuna na shinkafa da motsawa har sai an rufe shi. Nan da nan zub da cakuda a kan takardar yin burodi. Sanya hannayenka tare da kayan dafa abinci mai nisa, kuma fara fara wa alewa a cikin takarda a cikin launi mai zurfi. Fara aiki daga gefen gefen guntu na takardar. Cakuda zai rufe kusan rabin rabin takarda.
- Tare da gajeren gefen takardar gurasar da ke kusa da ku, sanya tsutsotsi guda biyu daga cikin gefen. Sanya wasu biyu a ƙasa, sannan kuma maimaita har sai kun sami tsutsotsi na tsutsotsi a fadin takarda.
- Yin amfani da takarda takarda don taimaka maka, mirgine cakuda hatsi a tsutsotsi tsutsotsi, dannawa don tabbatar da takarda. Ɗauki wuka mai maƙarƙashiya kuma yanke katako daga sauran cakuda. Sanya shi a gefe, kuma maimaita tsutsotsi / juyawa / yankan hanya don saura na hatsi.
- Yanki ɗakunan a cikin zane-1. Kunna kowane zagaye a tsiri na 'ya'yan itace mai launi mai launin kore-launi.
- Don yin kifin "nigiri," maimaita matakai 1-4 don yin shinkafa shinkafa, amma kada ka danna cakuda shinkafa kamar yadda yake. Ya kamata a game da inch 3/4 inji sau ɗaya a guga man cikin burodi.
- Yanke takalmin a cikin rectangles game da 3/4 inch by 1.5 inci. Sanya kifi a kan kowane gwanin tauraron dan adam, sa'annan kuma kunsa nau'i na 1/2-inch na kore 'ya'yan itace.
- Don ƙarewa ƙarewa, yi ado da sushi platter don duba mafi ingantacce. Shawarwari sun hada da maye gurbin cakulan naman alade don soya miya, gishiri mai tsintsiyar launin ruwan kasa (ko melted farin cakulan) don wasabi, da kuma sliced mai laushi ruwan hoda don pickled ginger.
Lura: Wadannan kyakoki suna cin abinci mafi kyau a ranar da aka yi su, yayin da 'ya'yan itace ke rufewa idan sun bar dare. Hakanan, za ku iya shirya su har zuwa mataki na ƙarshe, kuma kunsa su sau ɗaya idan kun shirya su ci su.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 171 |
| Total Fat | 2 g |
| Fat Fat | 1 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 5 MG |
| Sodium | 80 MG |
| Carbohydrates | 38 g |
| Fiber na abinci | 0 g |
| Protein | 1 g |