The Top goma
Naman alade shine nama mai ban mamaki don dafa a kan ginin. Yana da tausayi da jin dadi kuma yana dacewa da dandano na kusan kowane abinci. Naman alade ne mafi ƙaunatacciyar da zan yanke, don kawai yana da kyau kuma yana da kasa mai; Bugu da ƙari, dandano yana da kyau sosai, musamman lokacin da aka yi nasara. Amma ba za ka iya gasa naman alade naman alade, hanta, da kuma naman alade. Koyaushe amfani da ma'aunin ma'aunin nama don yanke hukunci. Ya kamata a dafa naman alade a zafin jiki na ciki na 145 digiri F, wanda shine matsakaici. Kuma bayan da ka cire naman alade daga ginin, ka rufe shi kuma ka bar shi hutawa na 'yan mintoci kaɗan kafin ka yi amfani da sakamakon mafi kyau. Wadannan sune girke-naman alade da aka fi so.
01 na 08
Juicy Gurasar Naman aladeJuicy Gurasar Naman alade. Linda Larsen Wadannan tsire-tsire masu sauƙi da sauƙaƙe ana shafe su a cikin sauƙin ƙwayar waken soya, mustard, da sukari. A marinade da ke sa naman alade sosai m da m, don haka shi grills ga kammala. Yum!
02 na 08
Ƙasar Kudancin Yammacin YammaciƘasar Kudancin Yammacin Yammaci. Linda Larsen Kayan takalma mai laushi wannan kayan naman alade don ƙara dandano kafin a dafa shi a kan ginin. Kuna iya dafa wannan girke-girke a kan abin da ke cikin dakin gida, ko kuma a wani waje. Kawai lokaci ya bambanta!
03 na 08
Parmesan Pork LoinParmesan Pork Loin. Linda Larsen Naman alade naman alade naman nama ne mai ban mamaki. Kuna buƙatar amfani da zafin rana . Ana saita wannan ta hanyar karkashe ɗaya mai ƙona a kan gilashin gas ko gina wuta a bangarorin biyu, tare da sarari maras kyau a tsakiya, don ginin gawayi. Ƙara wani kwanon rufi tsakanin ƙuƙwalwa don kama juices kamar yadda nama ke dafa kuma ya hana magunguna.
04 na 08
Ranan naman aladeRanan naman alade. Linda Larsen Naman alade na naman alade a cikin naman alade na naman alade, sa'an nan kuma gurasa, don daya daga cikin mafi kyaun dandano da mafi kyawun abinci a duniya!
05 na 08
Lemun Thyme Alade TenderloinLemun Thyme Alade Tenderloin. Linda Larsen Wannan haske da sabo ne girke-girke ne flavored da lemun tsami ruwan 'ya'yan itace, lemun tsami zest, da kuma dried thyme ganye. Sanya mai tausayi tare da cokali mai yatsa kafin ingancinsa ya sa damar dandano ya shiga nama. Kuna iya amfani da wannan marinade tare da naman alade ko naman alade.
06 na 08
Naman alade da aka yi wa 'yar jaririBaby Back Ribs. Linda Larsen Wannan kayan girke-girke na yau da kullum na amfani da abincin barbecue na gida wanda na bunkasa fiye da shekaru 20 da suka gabata. Doard ya kara da cewa abincin yana bukatar. Wannan mai sauƙin miya ne, don haka idan kuna son shi zafi, ƙara wasu yankakken jalapenos ko wasu karin sauya Tabasco.
07 na 08
Gumun aladeDoard da Honey Pork Kebabs. Sarah Crowder Kawai biyar kayan shafa sa wannan girke-girke super fad sauƙi. Ina son dukkan kayan da aka yi da naman alade. Idan kana so, zaka iya ƙara ƙarin! Ni, ba shakka, an iyakance ne kawai zuwa uku.
08 na 08
Naman alade da Peach SalsaPeach Salsa. Louise Lister StockFood Creative / Getty Images Kuma a karshe, alade mai naman alade tare da kayan yaji da kuma mai dadi salsa suna zagaye da jerin. Wannan Salsa yana da kyau ina so in yi masa hidima da wani abu, daga kifin kifi zuwa kaza zuwa kusa tare da kwakwalwan ƙwallon ƙafa don ƙusa!