Gabas na Yammacin Turai na iya zama mai dadi ko mai dadi kuma ana iya yin su da gurasa mai fashewa, yisti gurasa da ƙura. A nan manyan kayan girke-kullun Turai na gabashin Turai don gwadawa.
01 na 07
Tsarin Rasha Cabbage Pie Recipe - KulebjakaBarbara Rolek Rasha kabeji kek ko kulebjaka ko kulybyaka ya yi kama da wani abu mai ban mamaki kamar daular na Mexican ko Italiya. Za a iya yin Kulebjaka tare da fassaran kullun ko kullun, ko yistin yisti yadda yake a nan.
02 na 07
Kayan Wutar Nuthiri na Burtaniya - Baba Kartoflana ko KartoflakBarbara Rolek Wannan Yaren mutanen Poland dankalin turawa, ƙi girke-girke ne kama da Lithuanian kugelis , kuma yana amfani da grated dankali, kuri'a na naman alade da qwai. Za a iya yanke wannan kayan dadi na ciki a cikin kwakwalwa ko yanka kuma an ado shi da mai daɗin kirim mai tsami idan an so. Ku bauta wa shi don karin kumallo, brunch, a matsayin gefen gefen, ko kuma wani babban hanya tare da tsintsiya, salatin salatin. Kamar yadda mafi yawan casseroles ke yi, wannan yana sake yin kyau sosai.
03 of 07
Sabon Kayan Gishiri na Serbia # 1 - Burek Sa SiromBarbara Rolek Burek nama ne, cuku ko kayan lambu da aka yi tare da kullu mai laushi. Akwai juzu'i iri daga cikin Bulgaria, Serbia, Bosnians, Macedonians da Helenawa. An sanya wannan a cikin kwanon karfe 9-inch-by-13-inch a cikin style Armenia ( boreg ) kamar Girkanci. Jack da kuma cuku a cikin wannan shakka sun sanya shi tsarin da aka tsara a Amurka, amma abin dadi ba haka ba!
04 of 07
Kayan Gishiri na Serbian Kashi 2 - Burek Sa SiromBarbara Rolek Ba kamar girke-girke ba a sama, an yi girke-girke a cikin kwanon rufi, amma kuma akwai alamomin da aka yi da su, da kuma nau'i-nau'i mai siffar triangle. Ana amfani da Feta da cuku a wannan kek.
05 of 07
Sabon Serbia Meat Burek - Burek Sa MesomRomana Lilic / Getty Images Wannan girke na Serbia na naman alade ko burek sa mesom anyi shi ne tare da musa nama da naman sa nama ko hade da naman sa, naman alade, da rago kuma an kafa shi a cikin kwanon karfe 13x9inch.
06 of 07
Bulgarian Savory Cheese Pie Appetizer - Banitza / BanitsaBulitian Cheese Banitza. Barbara Rolek Bulgarian cuku banitza / banitsa appetizers suna kama da Serbia burek da Girkanci pies pies. Ana amfani da su daki-daki a matsayin hanyar farko ko kuma a cikin fasalin (appetizer). Suna da kyau a matsayin babban abincin ganyayyaki, abincin abinci da abinci na titi. Banitzi kuma zai iya zama zaki mai dadi tare da apple da kabewa daga cikin cikawa.
07 of 07
Serbian Spinach Pie Recipe - Peter ZeljanicaS.Mader / U. Schmid / Getty Images Wannan girke-girke na Harshen Sinalan na Serbia yayi kama da wani kayan shayarwa mai mahimmanci ko kuma Serbia burek da aka yi tare da gurasa. Zeljanica ya shiga cikin jinsin labaran da ake kira " gibanica" , wanda ya zama mai dadi ko mai dadi, ko mai daɗi, kamar yadda aka sani a Serbia. Zeljanica yana sa mai amfani da gaske, abun ciye-ciye, buradi ko gefen gefen, ko kuma babban hanya.