Wannan girke-girke na cuku cuku ( burek sa sirom ), Balkan wanda zai iya cike da cuku, nama ko kayan lambu, anyi shi ne tare da Jack da gidaje a cikin kwandon 13x9-inch kamar baklava .
Akwai juyi iri-iri tsakanin Serbia, Bulgaria, Bosnians, Macedonians, Greeks da Turks. Jack da gida suna shayarwa a cikin wannan girke-girke da gaske sun sa ta zama abin da aka tsara na Americana, amma mai dadi duk da haka! .Ya kasance wani kayan girke na cuku na cuku da aka yi tare da cuku mai da cuku wanda ya fi na gargajiya.
Ba aikin girke mai sauƙi ba ne, amma akwai Umurni na Mataki-by-Step don Yin Burek.
Abin da Kayi Bukatar
- 1 launi grated Monterey Jack cuku
- 2 tablespoons duk-manufa gari
- 8 oci a cikin cuku (wanda ba a yi cuku ba)
- 1 manyan ƙwaiye kwai
- 1 laban thawed filo kullu
- 6 ounci (1 1/2 sanduna) man shanu
Yadda za a yi shi
- Sanya tanda a cikin matsakaicin matsakaicin matsayi da zafi zuwa 350 F. Haske mai laushi mai kwanon karfe 13x9-inch tare da mai dafa.
- A cikin babban kwano, yayyafa cakulan Jack tare da gari. Add undrained gida cuku da dukan tsiya kwai kuma Mix sosai. Ajiye.
- Rarrabe filo kullu cikin tara biyu (kimanin 14 zanen gado) kuma an rufe su. Half zai ci gaba da kasa da kwanon rufi kuma rabin zai ci gaba da cikawa.
- Sanya 2 zanen ganyayyaki a cikin kwanon da aka shirya da gurasa da sauƙi tare da man shanu mai narkewa. Ƙara 2 ƙarin zanen ganyayyaki da ƙura da man shanu. Ci gaba a wannan yanayin har sai kun yi amfani da ɗayan tarihin filo.
- Yada kwakwalwar cakuda har ma a kan filo kuma zuwa iyakar. Fara fara rufe cuku tare da sauran filo, ta sake yin amfani da zane-zane 2 a lokaci guda kuma ta shayar da man shanu.
- Kashe duk wani abin da zai iya tsintar da kullu da ƙananan kwanon rufi da goge gaba ɗaya tare da man shanu. Yanke shinge a cikin murabba'i 24 kuma yad da goge gaba ɗaya tare da sauran man shanu.
- Gasa a cikin tanda mai zafi don minti 25 ko har sai launin ruwan kasa. Idan saman ya fara launin ruwan kasa sosai da sauri, rufe launuka tare da takarda aluminum kuma ci gaba da gasa. Cire buro da kuma gasa karin minti 5.
- Wannan yana sa babban abincin rana, shigarwa, brunch ko hanya mai amfani da za a iya amfani da shi dumi ko a dakin da zafin jiki. Wani yanki na burek yana da kyau tare da gilashin sanyi. Burek ya kware da kyau dafa shi ko kuma ba tare da shi ba.
Wasu Balkan Burek iri
- Nama Burek Recipe : Wannan nau'in nama na nama zai iya zama tare da kowane naman sa ko hade da naman sa, naman alade, da rago.
- Kayan Spinach Pie Recipe : Wanda aka sani da Zeljanica a Serbian, wannan kiɗa yayi babban kayan cin ganyayyaki amma ba dace da cin abinci ba saboda yana dauke da kiwo da ƙwai. Zeljanica za a iya kwatanta da Girman Spinach Pie ko Spanakopita .
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 218 |
Total Fat | 15 g |
Fat Fat | 8 g |
Fat maras nauyi | 5 g |
Cholesterol | 71 MG |
Sodium | 313 MG |
Carbohydrates | 13 g |
Fiber na abinci | 1 g |
Protein | 9 g |