Abin da Kayi Bukatar
- 1 launi chuck
- yankakken nama
- 8 oganci namomin kaza (yankakken)
- 1/2 kofin albasa (yankakken)
- 2 manyan cloves
- tafarnuwa (guga man ko finely minced)
- 1 teaspoon
- kisher gishiri
- black barkono dandana
- 1 tablespoon
- Worcestershire miya
- 1 tablespoon duk-manufa gari
- 1/2 kofin naman sa broth
- 1/2 kofin kirim mai tsami
- 1/2 kofin Peas (daskararre)
- 2 kofuna waɗanda gurasa dankali dankali (daskararre ko ƙaddamarwa, shredded, cushe)
- 1/8 kofin
- chives (yankakken)
- 2 kofuna waɗanda cheddar cuku (finely shredded, raba amfani)
- 1 teaspoon gishiri kosher
- 1/4 kofin
- mayonnaise
- Garnish: mai dadi Hungary
- paprika
Yadda za a yi shi
Turar da aka yi wa tudu zuwa 375 F.
Ka sa naman sa naman gari, namomin kaza, albasa, tafarnuwa, gishiri, da barkono a cikin babban jirgin sama. Saute, watsar da naman sa naman, har sai da juices sun kusan kwashe.
Sanya a Worcestershire, to, gari. Cook 1 minti, sauyawa sau da yawa. Add naman sa broth, stirring to hada, to, nauyi cream. Simmer har sai da gajasa ya kara. Zuba cikin gilashin yin burodi tasa. Bari sanyi dan kadan, sa'an nan kuma yayyafa koren Peas a ko'ina a saman naman sa.
A cikin kwano mai haɗuwa, hada hawan gishiri mai launin ruwan kasa, chives, 1 kopin Cheddar cuku, gishiri, da mayonnaise. Yada a ko'ina bisa saman Layer Layer. Ku yada kwalban kandan Cheddar a saman ku yayyafa da paprika.
Gasa game da minti 45 har sai cuku ya narke kuma yana dan kadan. Dakatar da mintina 15 kafin yin hidima.
Yaɗa: 4 zuwa 6 servings
Karin Shepard's Pie Recipes:
• Kayan Amurkan Amurka
• Tumakin Shepherd
• Kudancin Kudancin Ƙofar Tumaki tare da Chicken
• Kwaro mai makiyaya mai dadi
• Tumaki na makiyaya na gargajiya
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 885 |
| Total Fat | 60 g |
| Fat Fat | 26 g |
| Fat maras nauyi | 20 g |
| Cholesterol | 172 MG |
| Sodium | 1,900 MG |
| Carbohydrates | 42 g |
| Fiber na abinci | 5 g |
| Protein | 46 g |