Akwai wasu hanyoyi daban-daban don samun kyakkyawan guacamole na gida da kuma gine-gine na gida mai dadi kuma a nan wata hanya ce ta amfani da mayonnaise. Na ga wasu wasu kayan girke-girke waɗanda ke kira kirim mai tsami don yin jima-jita, amma a ra'ayina na kaina, ƙara yawan kirim mai tsami ya juya guacamole daga guac na gaskiya a cikin "avocado dip". Kamar ra'ayina. Za ku lura cewa wannan girke-girke yana kira don kawai karamin adadin mayonnaise, kawai tablespoons uku, wanda gaske bai isa ya canza dandano. Yana kawai ƙara da bit of texty texture.
Yana iya zama abu mara kyau don saka mayonnaise a guacamole na gida , kuma zan yarda cewa wannan girke-girke ba ta da wata al'ada! Duk da haka, manufar t ba za ku ɗanɗana mayonnaise ba. Shi kawai ya sa guacamole mai santsi da kuma kirim, wanda ina son!
Ga wani kayan cin nama mai cin gashi na cin nama, amfani da mayonnaise mai cin nama . Kuma, tare da kasancewa sabo ne, a gida da kuma sauƙin shirya, dukkanin sinadirai a cikin abincin guacamole din ba shi da kyauta, saboda haka wannan zai iya zama girke-girke na vegan ba tare da amfani ba. Duk da haka, Ina bada shawara cewa kayi rajistan jerin rubutun kayan shafa akan foda dinku, tun da gwargwadon ƙwayoyi masu dauke da kayan shafa zasu iya yin amfani da kayan yaji a lokacin da ba za ku sa ran su ba.
Idan kana son avocados da guacamole kamar yadda nake yi, wato, dukkansu heckuva, za ku iya so ku gwada wannan girke-girke avocado tempura don wankewa.
Abin da Kayi Bukatar
- 2 cikakke avocados
- 1 tbsp. lemun tsami ko ruwan 'ya'yan lemun tsami
- 1/2 tsp. Chili foda
- 1 tsp. zafi miya
- 3 tbsp. mayonnaise
- 1 launi tafarnuwa (minced)
- 1/4 tsp. gishiri
- Zabin: sabo ne cilantro (yankakken)
- Zabin: 1 tumatir (diced kananan)
Yadda za a yi shi
- Na farko wuri da cikakke avocados a matsakaici sized tasa. Ƙara ruwan 'ya'yan itace mai lemun tsami ko ruwan' ya'yan lemun tsami kuma yasa ruwan avocado da lemun tsami ko ruwan 'ya'yan lemun tsami tare da cokali mai yatsa har sai avocado ya zama cikakke. Hakanan zaka iya amfani da turmi da pestle don wannan, idan ka kasance da daya.
- Na gaba, kuɗaɗa a cikin cakuda foda, zafi miya, mayonnaise, tafarnuwa da kuma gishiri gishiri. Sanya shi gaba ɗaya har sai duk abin da yake cikakke.
- Nan gaba, motsawa a cikin yankakken cilantro yankakke, kuma idan an hade shi, a hankali a kwantar da tumatir a karshe.
Bayanan girke-girke: Ga wani guacamole na gida mai mahimmanci, zaku iya yin wannan ta amfani da kayan sarrafa abinci da kuma ƙara dan kadan daga ruwa ko madara da soya don buƙatar rubutu.
Duba kuma:
- Sauran kayan girke guacamole mafi sauki
- Abincin ganyayyaki taco girke-girke
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 264 |
| Total Fat | 24 g |
| Fat Fat | 4 g |
| Fat maras nauyi | 12 g |
| Cholesterol | 4 MG |
| Sodium | 260 MG |
| Carbohydrates | 13 g |
| Fiber na abinci | 9 g |
| Protein | 3 g |