Kayan Gwari Kayan Gishiri

Wadannan bishiyoyi na kudancin man shanu sun jazzed up tare da sabo da cranberries da yankakken kwayoyi.

Cranberry burin bishiyoyi ne cikakke gurasa domin fall da kuma hunturu abinci. Ku bauta musu kamar abincin karin kumallo ko raba su kuma ku cika su tare da cinye salad salad ko sliced ​​turkey, kaza, ko naman alade.

Abin da Kayi Bukatar

• 1 kofin sabo ne cranberries (m yankakken ko sliced)
• 3/4 kofin walnuts (ko pecans, yankakken yankakken)
• 2 1/2 tablespoons sugar (granulated)
• 2 1/4 kofuna waɗanda ke da kayan gari (10 inji)
• 2 1/2 teaspoons yin burodi foda
• 1/2 teaspoon yin burodi soda
• 1/2 teaspoon gishiri
• 6 bitpoons man shanu (sanyi, a yanka a kananan guda)
• 3/4 kofin buttermilk (da dan kadan, idan an buƙata)

Yadda za a yi shi

1. Lissafi babban takardar burodi tare da takarda takarda. Yanke da tanda zuwa 425 ° F.
2. Hada cranberries, walnuts, da sukari a cikin kwano. Tashi zuwa gashi.
3. A cikin kwano ko abincin abinci tare da karfe, hada gari, dafaccen foda, soda, da gishiri. Whisk ko bugun jini don saje. Ƙara man shanu da kuma yanke shi tare da cakulan yatsun, yatsunsu, ko 6 zuwa 8 nau'in sarrafa kayan abinci. Cakuda ya kamata ya zama kamar abinci mara kyau.

1. Idan ana amfani da kayan abinci, motsa cakuda zuwa babban kwano. Ƙara cranberry da kuma gurasar gyada da kuma juyawa zuwa gauraya. Ƙara 3/4 kopin man shanu mai yalwa da haɗuwa tare da cokali mai yatsa ko hannayensu har sai cakuda fara farawa tare.
2. Matsar da kullu a wuri mai laushi kuma ku durƙusa a hankali sau 3 zuwa 5, kawai isa don samun cakuda don samar da kullu mai laushi. Idan yayi bushe, tsaftace hannayenka tare da dan kadan man shanu. Koma a cikin da'irar kimanin 1/2 zuwa 3/4 in cikin kauri.
3. Yanke tare da masu yanke biscuits.
4. Gasa na tsawon minti 12 zuwa 15, ko kuma sai an yi launin ruwan kasa.

Za ku iya zama kamar

Cranberry Orange Cornelal Scones

Cranberry Scones

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	220
Total Fat	14 g
Fat Fat	5 g
Fat maras nauyi	4 g
Cholesterol	17 MG
Sodium	504 MG
Carbohydrates	21 g
Fiber na abinci	3 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)