Wannan abincin naman alade mai ban mamaki ne a kan salatin alade , ko gwada shi a kan baby kale ko sauran launin m. Gudun wilts mai dumi da naman alade na ƙara daɗin ƙanshi mai kyau.
Abin da Kayi Bukatar
- 3 naman alade (dafa shi da crumbled)
- 1/3 kofin sukari (granulated)
- 1/3 kofin
- vinegar (ja giya, ko ja giya vinegar da pomegranate)
- 1 tablespoon ruwa
- 2 teaspoons cornstarch
- 1 gishiri dash
Yadda za a yi shi
- Soya da naman alade har sai kullun; cire zuwa tawul din takarda don magudana.
- A cikin karamin saucepan, haɗu da kwari mai naman alade, sukari, vinegar, ruwa, cornstarch, da dash na gishiri. Whisk don saje.
- Cook a kan matsanancin zafi, yin motsawa har sai an narkar da sukari kuma an shayar da cakuda.
- Jagora dumi a kan salatin salatin ko sauran ganye; yayyafa da naman alade.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 183 |
| Total Fat | 3 g |
| Fat Fat | 1 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 8 MG |
| Sodium | 207 MG |
| Carbohydrates | 36 g |
| Fiber na abinci | 0 g |
| Protein | 3 g |