An gama shrimp da kayan marmari a cikin wani abincin da aka yi tare da giya Tsingtao na China a wannan girke-girke daga Jaden Hair, marubucin Steamy Kitchen Cookbook da SteamyKitchen.com. Wasu nau'o'in giya, ko ruwan inabi ko kayan lambu za a iya amfani dasu a madadin giya Tsingtao.
Abin da Kayi Bukatar
- 2 tablespoons dafa abinci (raba)
- 8 ozaji raw jumbo shrimp (peeled da deveined)
- 1/2 kofin gwangwani baby masara (yanke a cikin rabin lengthwise)
- 1/2 kofin snow Peas (a yanka a cikin rabin lengthwise)
- 1/2 ja barkono barkono (sliced thinly)
- 1 albasa tafarnuwa (finely minced)
- 1 teaspoon sabo ne Ginger (grated)
- 1/2 giya giya (Tsingtao, idan akwai)
- 1 tablespoon soya sauce
- 1/2 teaspoon cornstarch (+ 1 tablespoon ruwan sanyi)
- 1 teaspoon
- sesame tsaba (toasted)
Yadda za a yi shi
- Yi zafi a kan zafi mai zafi. Lokacin da kwanon rufi ya yi zafi sosai, ƙara kawai 1 tablespoon na man fetur da kuma swirl zuwa gashi.
- Ƙara jiguna kuma shirya a daya Layer. Bari a dafa ba tare da wanka ba don minti daya. Kashe shrimp kuma toya don ƙananan 30 sa'annan ku cire kayan raga a cikin kwano. Ya kamata a yi amfani da tsalle-tsire a waje amma har yanzu ba a sanya shi ba a ciki.
- Rufe kwanon rufi tare da tawul ɗin takarda. Komawa ɗaya daga cikin layi zuwa matsanancin zafi. Lokacin da kwanon rufi ya yi zafi, ƙara sauran 1 tablespoon na man fetur da kuma swirl zuwa gashi.
- Ƙara karin barkono mai kararrawa , ƙwayar jariri da kuma dusar ƙanƙara a cikin kwanon rufi da saute na minti daya. Sanya a cikin tafarnuwa da ginger da saute har sai m, game da 30 seconds.
- Zuba cikin giya Tsingtao da soya miya kuma bari zuwa tafasa.
- Ƙara jigon ruwan sama a cikin kwanon rufi kuma zuba cikin cakuda masara / ruwa. Yi ƙoƙarin ɗaukar kullun kuma ku dafa don ƙarin karin minti 1-2 kafin an dafa shi da shrimp.
- Yayyafa tare da tsaba na saame da kuma hidima kan shinkafa.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 304 |
Total Fat | 11 g |
Fat Fat | 2 g |
Fat maras nauyi | 5 g |
Cholesterol | 151 MG |
Sodium | 727 MG |
Carbohydrates | 28 g |
Fiber na abinci | 3 g |
Protein | 23 g |