01 na 11
10 Sauye-sauye na Sauƙi da Sauƙi na Indiya
David Buzzard - media-centre.ca / Getty Images Shin kuna son yin abincin Indiya amma kuna jin tsoro da jerin jerin abubuwa da yawa da umarnin da tsawon lokaci? Mutane da yawa India yi jita-jita tare tare da sauri kuma za ka iya ci abinci a shirye a cikin minti 45 ko ƙasa.
Yayin da sifofi zasu iya zama dogon, yawancin su kayan yaji ne. Da zarar ka ajiye kayan da kake da su tare da su kamar yadda za a yi, za ku kasance a shirye don ƙara su a cikin jita-jita. Mutane da yawa suna sauƙin canzawa don amfani da kayan da kake da su. Ga tarin kayan girke na Indiya don yin jita-jita za ku iya tsai da sauri.
02 na 11
Aloo Matar Gobi
subodhsathe / Getty Images Aloo matar gobi ne mai cakuda dankali (aloo), farin kabeji (gobi) da kuma korea (matar) a cikin bishiya-tumatir na tumatir. Wannan curry na Arewacin Indiya yana da sauri kuma mai sauƙi kuma yana da cikakke lokacin da yayi aiki tare da capatis ko naan.
Recipe: Aloo Matar Gobi
03 na 11
Masala Kheema - Dry Spicy Minced Meat
Rovingi / Flickr / CC BY 2.0 Zaka iya yin wannan nama a cikin minti 35 kuma yana da saukin isa wanda mutane da yawa sun ce yana da kuskure. Kuna iya amfani da duk abincin da kuka fi so, irin su kaza, rago, naman alade, naman alade. Yana da kyau tare da sauran abinci, don haka idan kuna aiki da jita-jita iri-iri zaiyi dacewa da mafi yawan su.
Recipe: Masala Kheema
04 na 11
Basic Chicken Curry
Suguru Narita / EyeEm / Getty Images Idan kun yi zaton ba ku son curry, zai yiwu cewa ba ku da curry tare da kayan kayan yaji da kayan masala maimakon magunguna masu sayarwa curry foda. Wannan curry mai kaza mai sauki ne don a shirya shi a cikin minti 45. Yana da dadi da aka yi tare da ɗakin kofi ko shinkafa.
Kayan girke: Basic Chicken Curry
05 na 11
Mint-Kokwamba Raita
Francesco Perre / EyeEm / Getty Images Yana daukan 'yan mintoci kawai don shirya wannan gefen gefe wanda za ku ga kusan kowane abinci India. Yi amfani da cucumbers, mint, da yogurt masu kyau don yin wannan mai tsabta.
Recipe: Mint-Kokwamba Raita
06 na 11
Daal-Palak Ka Shorba Lentil da Spinach Soup
Candice Bell / Getty Images Ana yin wannan miya daga ƙwanƙara da alayyafo da lentils, duk da haka yana shirye a cikin minti 45 kafin farawa. Zai ji dadin ku a yanayin sanyi. Ji dadin shi da gurasa.
Abin girkewa: Daal-Palak Ka Shorba
07 na 11
Sookhi Moong Ki Daal
mds0 / Getty Images Zaka iya jin dadin wannan ƙarancin salin mai gina jiki a cikin minti 40. Ku bauta masa da zafi Chapatis (India flatbread) ko Parathas (gurasa mai laushi na gurasa) da kuma abincin da aka fi so a kan abincin mai sauƙi amma mai cikawa sosai.
Recipe: Sookhi Moong Ki Daal
08 na 11
Baingan Aloo Ki Subji - Eggplant da Dankali
mds0 / Getty Images Eggplant, dankali, da tumatir tafi tare a wannan sauki kayan girke-girke da cewa itace wani dadi tasa. Yana yin babban abincin da ya dace tare da zafi mai zafi da kuma raita mai sanyi
Recipe: Baingan Aloo Ki Subji
09 na 11
Bhajias - Fried Indian Snack
Paul_Brighton / Getty Images Za a iya yin irin wannan abincin tare da kowane kayan lambu na zaɓinka, irin su dankalin turawa, farin kabeji, alade alade, albasa, ko paneer. Mix da wasa tare da abin da kake da shi don babban abincin abincin ruwa.
Recipe: Bhajias
10 na 11
South Indian Lemon Rice
indiaphotos / Getty Images Lemun shinkafa shi ne na kowa a Kudu ta Indiya. Ana cin abinci ne kawai ko tare da raita, yogurt, chutney ko kosambari (irin salad). Abin da ya sa ya zama babban ga azumi mai sauri shine cewa zaka iya yin shi tare da shinkafa shinkafa.
Recipe: Kudancin Indiya Lemon Rice
11 na 11
Anda (Ciki) Curry
Rubina A. Khan / Getty Images Akwai hanyoyi daban-daban domin yin curry. Wannan girke-girke shine Arewacin India a asali. Zaka iya yin kullun da shi kafin lokaci kuma daskare shi. Yanzu kuna shirye don kawai kuɗa qwai, kuyi zafi, ku hada su don abinci mai dadi. Zaka iya yin shi kamar yaji ko m kamar yadda kuke so. Ku bauta masa da kayan lambu kayan lambu da shinkafa.
Recipe: Anda Curry