Kyautar rum din dai dai shine mafi kyaun hadaddiyar giyar kuma mafi yawan shahararrun shi shine strawquir daiquiri . Abin sha ne da za ku iya jin dadin ko daskare ko girgiza kuma lokacin da aka yi tare da sabo ne ya zama daya daga cikin mafi kyaun ruwan sha da bazara.
Mafi sau da yawa, ana amfani da strawquir daiquiri a matsayin mai laushi, sabo ne mai santsi . Lokacin da yanayin zafi ya fara tashi, ƙananan sauti suna da jinƙai kamar yadda bluender yake ƙaddamar da wani daiquiris. Kuna san wani abu mai girma ne a nan gaba.
Kodayake tsarin da aka haɗuwa ya fi yawanta, da daiquiri da aka girgiza shi ne kamar yadda mai dadi kuma yana da sauki. Duk abin da muke so game da wannan abincin na wurare masu zafi sun haɗa da rum, lemun tsami, da kuma sabobbin strawberries-babu kawai a buƙatar jawo hankalin.
Ko kun shirya shi ko girgiza shi, an sanya shi daga karkaccen bishiya daiquiri yana da dadi kuma yana shakatawa. Yana da cikakken hadaddiyar giyar don kwantar da hankali tare da a mafi zafi na kwanaki.
Abin da Kayi Bukatar
- 2 ociji
- rum mai haske
- 1/2 ounce sau uku sec ko wasu ruwan sha
- 1-oza
- ruwan 'ya'yan lemun tsami
- 1/2 teaspoon
- farin sukari
- 1 kofin
- kankara
- 1/2 kofin sliced
- strawberries (daidaita don dandana)
- Garnish: strawberry
Yadda za a yi shi
- Hada dukkanin sinadirai a cikin wani abun ciki .
- Haɗa da kyau a babban gudun har sai da santsi.
- Zuba a cikin gilashin gilashi ko gilashin margarita .
Idan abincinku ya fi bakin ciki, ƙara dan ƙaramin kankara da sake haɗuwa. Too lokacin farin ciki? Ƙara raƙuman ruwa da kuma gauraya.
Shake Strawberry Daiquiri
Lokacin da yazo da irin albarkun da aka girgiza, za ku iya yin amfani da shi "sama" ko kuma kan kankara. Ko ta yaya, trick shine kiyaye shi da sanyi da farawa tare da gishiri mai sanyi ko gilashin margarita .
Tun da muna aiki tare da sabbin strawberries, za ku sami mafi kyau ga mummunar matsalar wannan hadaddiyar giyar. Don yin haka, kawai sanya matsi mai laushi a kan gilashinka kamar yadda kake fama. Wannan ya kamata ku kiyaye dukkanin bishiyoyi da kuma yawancin kananan tsaba daga abin sha.
Haka kuma yana iya yin wannan daiquiri tare da ruwan 'ya'yan itace . Fara da 1 ounce na giya kuma daidaita shi don dace da dandano.
Don yin wannan abin sha, laushi 5 ko 6 sliced strawberries a cikin gilashin gilashi ko shayarwar shayarwa har sai an sasantawa kuma mafi yawan ruwan 'ya'yan itace an sake saki. Zuba a cikin jita-jita 2 na sa'a, 1/2 ounce ruwan 'ya'yan itace mai lemun tsami, 1/4 oce sable mai sauƙi, kuma cika shaker tare da kankara. Shake da kyau . Dama mai kyau a cikin wani gishiri mai sanyi ko gilashin margarita da ado tare da strawberry.
Ƙara Spin Spin naka
Kowane mutum na da nasaba da kansa a kan bishiya daiquiri kuma duk waɗannan girke-girke sune mahimmanci kuma ana nufin su yi wasa tare. Ƙara wa kanka ta hanyar zabar wani rum, ƙara ƙarin 'ya'yan itace, ko ƙaddamar da wani ɓangaren "sirri".
Alal misali, wasu sun fi son rum mai dadi saboda yana ba da abin sha fiye da dandano na baya. Hakanan zaka iya ƙara ganye kamar Rosemary ko Basil, dukansu biyu daidai da berries. Wadannan za a iya shigar da su a cikin lakaran, da jini, ko kuma zaka iya amfani da syrup mai sauƙi .
Zabi Strawberries
Fresh strawberries suna fĩfĩta ga wadannan sha. Suna samuwa kusan shekara guda kuma a saman su daga watan Afrilu zuwa Yuni. Akwai kuma wani abu na musamman game da strawberries daga gonarka ko kasuwancin manoma na gida.
Idan kun kasance mai laushi mai suna Daiquiri, ku yi amfani da wannan dama lokacin da suka zo kuma ku ji dadin abincin mafi kyawun shekara.
Tabbatar da wankewa da kyau da kuma juye ruwan inabi kafin ku haxa su cikin wani abin sha.
Bishiyoyi da aka daskare suna da kyau, musamman ma a cikin daskararre. A gaskiya ma, wasu masu shan giya sun fi so su yi amfani da su saboda suna yin tsari kadan kadan.
Orange Liqueur
Girke-girke na strawberry strawberry da aka yi amfani da shi yana amfani da ruwan sha . Duk da yake sau uku sec shi ne mafi yawan zaɓaɓɓun zabi, za ka iya so ka yi wasa da wasu daga cikin sauran zaɓuɓɓukan da ake samuwa. Kyakkyawan sabuntawa zai kasance Cointreau, kuma Grand Marnier ya kara da kyau sosai.
Yadda za a yi Madaukiyar Strawberry Farnish
Idan kana da 'ya'yan' ya'yan itatuwa a hannunka, ajiye wasu kuma ka yi wasa tare da ado. Za a iya yanke su a hanyoyi daban-daban ko kuma za ku iya yin amfani da shi kawai a cikin kudan zuma kuma ku zame shi a kan gilashin gilashi.
Don kayan ado mai kyau da kyau, a yanka wani fanberry fan. Yana da sauƙi mai sauƙi a yi kuma yana da kyau akan kowane gilashi. Abubuwan da ke cikin bakin ciki suna hutawa sosai a kan abincin gishiri ko wanda aka yi aiki a kan duwatsu .
- Kurkura da strawberry da kuma cire kore kara da tafiya.
- Yanke 4 zuwa 5 na bakin ciki na tsawon lokaci yayin rike da tare tare da Berry.
- Idan kun kasance a shirye don shayar da abin sha, to kawai yada sassan daga saman a siffar fan.
Yaya karfi yake Daiquiri Strawberry?
Sakamakon bishiyoyin bishiyoyi na daskararre za su kasance da ƙananan ƙananan abincin barasa saboda ana amfani da cikakken kwalban kankara don yin shi. Idan ana amfani da jita-jita 80 da Cointreau, da daiquiri na daskararri zai kasance kusan kashi 9 na ABV (hujjar 18).
Tsarin daiquiri ya girgiza shi dan kadan ne mafi girma a kimanin kashi 20 cikin 100 na ABV (shaida 40).
Yayinda ruwan sha daya ya raunana fiye da ɗayan, ka tuna cewa duka biyu suna iya satarka a kanka. Wannan shi ne ainihin gaskiya idan kuna jin dadin wasu bishiyoyi a rana mai zafi a rana. Tabbatar ku sha ruwa mai yawa a yayin bikin don kada ku yi bugu da sauri.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 262 |
| Total Fat | 1 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 9 MG |
| Carbohydrates | 28 g |
| Fiber na abinci | 6 g |
| Protein | 3 g |