Freshest Cocktail Sinadaran Ku zo Daga Aljanna
Fresh, sabo ne, sabo ... za ku ji magungunan maganganu da suke magana game da sinadaran sabo a kowane lokaci. Yin amfani da juices da aka sare su, sun kasance a kan tsakar su, da kuma sabbin ganye suna yin "kyautattun" cocktails da yawa kuma ba za ku iya samun wani fure ba fiye da 'ya'yan itatuwa, kayan lambu da ganye a cikin gonarku.
Idan ka kewaya dubban hadaddiyar giyar girke-girke samuwa za ka ga yawan abubuwan da za a yi don gonar-sabo ne da kuma garnishes.
Samar da gonar Barikin Ƙarshe ita ce hanya guda da za a tsara da inganta aikin kwarewarka . Idan kuna jin dadin lambu, babu wata dalili ba za ku tsara wani ɓangare na tsire-tsire a cikin abubuwan da kuke so ba.
Na yi wannan a gonarina; dasa shuki shekara-shekara don gwaji tare da, abubuwan da suke da kyau, da kuma zabar girma da sauri, yawan amfanin ƙasa, ko wasu abubuwan da ke da ƙanshi waɗanda ke aiki kadan a cikin abin sha.
Ga wasu shawarwari na tsire-tsire da za ku so kuyi la'akari da ƙarawa zuwa lambunku wanda zai bunkasa cocktails da ruhun ruhu, syrups, da sauran masu sha. Idan kana da abincin da aka fi so ko dandano, ƙara waɗannan tsire-tsire zuwa jerin.
'Ya'yan itãcen marmari & kayan lambu:
Yi amfani dasu kamar garnishes, sauti masu juyayi, da infusions masu jin dadi.
- Apple - Yi amfani da shi don yin cider sabo ko ruwan 'ya'yan itace, ado, ko infusions. Browse apple cocktails .
- Blueberry - Daidai ga muddling ko yin syrups ko shrubs. Binciken cocktails.
- Cherry - Yi amfani dasu kamar ado, ruwan 'ya'yan itace, ko yin syrup ɗinku, ruhohi da ruhohi, ko masu maye.
Abin sha: Black Cherry Breezer , Cherry Tashi - Inabi - Yi amfani dasu kamar ado ko yin ruwan 'ya'yan itace ko infusions, har ma da gidan giya. 'Ya'yan inabi' ya'yan inabi don madauki ga kankara. Bincika abubuwan shan giya.
- Kiwi - Muddle da ke fata kiwi don shan giya ko yin kiwi vodka naka.
Abin sha: Green Lemonade , Kiwi Martini
- Rasberi da Blackberries - Garnishes, infusions, liqueurs, juiced, muddled ... berries da yawa amfani. Browse rasberi da blackberry cocktails.
- Strawberry - Juices, purees, infusions, syrups, liqueurs, blended, da garnishes. Bincika bishiyoyi na strawberry .
- Melon - Melons suna da sauƙin sauƙin ruwan 'ya'yan itace, har ma da mai lakabi ne kawai kuma suna yin mummunan jima'i.
Bincika gwangwani na guna. - Tumatir - Zaɓi matsakaici sized, iri masu kyau da lakaran tumatir na tumatir don gajeren sha.
Maryamu ta jini da kuma karin tumatir. - Carrot - Juice na wuta canza zuwa tumatir.
Abin sha: Bugs Cutty - Kokwamba - Yi abubuwan sha masu shayarwa sosai ta hanyar lalata, ƙin, ko haɗuwa.
- Barkono - Ƙara wani abu mai ƙanshi don sha tare da laushi ko shayar da chili, jalapeño, habaero, har ma da barkono barkono.
- Peas - Kuwo wadannan dadi mai dadi daga gonar zuwa cikin cocktails via muddling ko pureeing. Browse fis cocktails.
- Idan kana zaune a cikin wani wuri mai dumi ka gwada waɗannan (kuma la'akari da kanka da sa'a kuma sauran mu kishi):
- Gisar rassan - Mai sauƙin ruwan 'ya'yan itace tare da juicer ko muddler kuma mai girma ga infusions.
Browse gurasar cocktails. - Lemons da Limes - Abubuwa masu mahimmanci na bar su da yawa don sha da kuma garnishes .
Yadda za a ruwan 'ya'yan itace citrus. - Mango - Fresh ruwan 'ya'yan itace da purees, kuma mai kyau ga infusions da kuma gauraye abin sha.
Browse Mango cocktails. - Orange - Wani mashaya mai mahimmanci, ana amfani dashi da yawa a matsayin ruwan 'ya'yan itace ko kayan ado kuma mai girma ga infusions da ruwan' ya'yan orange .
Bincika ruwan inabi na ruwan 'ya'yan itace. - Peach - Amfani da tsarki, juices, infusions, da kuma abin sha.
Bincika gadon cocktails. - Kayan shafawa - Yi amfani da ruwan 'ya'yan itace, infusions, ko masu ruwa da mahimmanci don samar da syrup grenadine.
- Gisar rassan - Mai sauƙin ruwan 'ya'yan itace tare da juicer ko muddler kuma mai girma ga infusions.
Ganye da furanni:
Cikakke ga al'ada ruhu ruhu, na gida bitters , shrubs, da syrups, da garnishes da muddling.
- Basil - Abin al'ajabi, ana amfani dasu sosai a cikin sabon cocktails.
- Chamomile - Yawancin lokaci ana amfani dashi a matsayin shayi, ko da yake ana iya amfani dashi don yin liyafa, infusions, har ma da bitters gida.
Abin sha: Gimlet Gunpowder , Tea Tini - Dill - Mafi hagu ga infusions da na gida bitters da shrubs.
- Fennel - Dangane da dill karfi kuma mafi kyau amfani da wannan.
- Ginger - Very amfani ga syrups, infusions, muddled, ko da yin your own ginger ale ko ginger giya.
- Lavender - Cikakke don ƙara haske na fure-fure don sha ta hanyar muddling, infusions, ko syrups.
- Lemon Balm ko Lemon Verbena - Sau da yawa ana amfani dashi a matsayin shayi, ko da yake za'a iya amfani dashi ga infusions ko masu magunguna na gida. Abin sha: Jalisco High-Tea , Tea Tini
- Lemongrass - Yi amfani da infusions na ruhohi ( musamman tequila ) da kuma syrups.
- Lilac - Ƙara duhu mai laushi don sha fiye da Lavender ta amfani da furanni don yin liqueurs da syrups.
- Mint - Gwada iri daban-daban amma ka kula cewa yana da sananne don shan wani lambun, don haka shuka a sarari mai sarrafawa ko akwati. Mint ne mafi mashahuri ganye da ake amfani da su a cikin shaye-shaye da yawa shahara suna Mint Julep da Mojito .
- Rosemary - Kamar yadda rare kamar Lavender da tare da wannan amfani: infusions, syrups, muddling.
- Sage - Sau da yawa ana amfani dasu a cikin abin sha ta hanyar muddling, ko da yake ana iya amfani dashi ga infusions da na shrubs da syrups.
Abin sha: Ciyar da Caipirinha , Abarba da Sage Gimlet , Sage Lady - Tarragon - Za a iya amfani dasu a cikin ruwan sha ta hanyar lalatawa ko kuma gajiyar ruhohi ko syrups da kuma bishiyoyi da shrubs gida.
- Thyme - Muddle tare da syrups ko infuse cikin ruhohi ko amfani da su yin bitters, shrubs, da sauransu.
Abin sha: Old Thyme Sour
Ka rika tunawa da lokacin da kake zabar tsire-tsire, kazalika da abin da ke tsiro mafi kyau a cikin yanayinka. Domin kullun shekara, dasa shuki a gonar lambu kuma ya kawo tukwane a lokacin da zazzabi ya saukad da. Kwantena suna cikakke ga ganye.
Har ila yau, yi tunani game da furanni masu kyau don garnishes. Tabbatar da lokacin da sayan tsire-tsire masu launi na flower (pansies, geraniums, da dai sauransu) cewa su ne ko dai kwayoyin ko magungunan kashe qwari da kuma girma na hormone idan za ku yi amfani da su a cikin abincin ko abin sha, mutane da yawa ba.