Ka ci naman gishiri na lokacin rani a cikin gidanka a kowace shekara tare da wannan sauƙin gwaninta kyauta. An shirya shi ne kawai a matsayin matsaloli na al'ada, ana adana shi a cikin kayan daskarewa kyauta-lafiya don ka iya jin dadin "'ya'yan itatuwa" na aikinka kowane lokaci. Idan kana son sauƙin kyauta mai daskarewa, za ka iya son wannan kayan daskarewa mai sanyi na blueberry.
Abin da Kayi Bukatar
- 4 kofuna waɗanda peaches (peeled da crushed)
- 1/4 kofin ruwan lemun tsami (sabo ne)
- 1 kunshin / 1 3/4 ozaji an kashe
- 'ya'yan itace pectin
- 1 kofin masarar masara mai haske
- 5 1/2 kofuna waɗanda sukari
Yadda za a yi shi
- Ka auna ƙuƙuka a cikin babban kwano da kuma ƙara ruwan 'ya'yan lemun tsami. Yayin da yake motsawa tare da cokali na katako, sannu a hankali ƙara pectin.
- Bari cakuda ta tsaya na minti 20; yana motsa kowace minti biyar don haɗar da pectin tare da 'ya'yan itace. Ƙara shuɗin masara da haɗuwa da kyau. Ƙara sukari da haɗuwa da kyau.
- Cook a kan zafi kadan zuwa kimanin 100 F, ko kuma har sai dumi don taɓawa. Kada ka yarda cakuda ya zama zafi.
- Zuba jam a cikin kwantena daskarewa a cikin 1/2-inch na sama. Rufe kwalba nan da nan. Bari tsaya har sai jelly daidaito.
- Store a cikin daskarewa har sai da shirye don amfani. Ajiye a cikin firiji da zarar an buɗe gilashi.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 44 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 8 MG |
| Carbohydrates | 11 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |