Maple da Bacon Cornbread

Naman alade da maple syrup ba wannan abin dandano mai ban mamaki, da kuma man shanu da man shanu shine cikakkiyar tabawa. Wannan shi ne daya daga cikin manyan abubuwan da aka fi so na cornbread!

Wannan zai zama kyakkyawan hatsi don yin hidima tare da karin kumallo ko brunch, ko gasa shi don ya tafi da wake, chili, ko ganye.

Idan ba ku da girasar baƙin ƙarfe, za ku iya yin gasa a masarar nama a cikin gilashi 9-inch ko zagaye gilashin cake. Don launin gurasa mai launin launin ruwan kasa, zafi da kwanon rufi kafin ka kara batter.

Shafukan
Maple da Bacon Cornbread Muffins

Abin da Kayi Bukatar

• 1/4 kwalban canola da wasu teaspoons don skillet (ko amfani da irin kayan mai ganyayyaki irin wannan)
• 4 zuwa 6 ƙwallon alade (dafa shi da crumbled) ajiye 1 teaspoon na drippings ga skillet
• 1 1/2 kofuna na dutse nama
• 3/4 kofin duk gari-gari gari
• 1 teaspoon gishiri
• 2 1/2 teaspoons yin burodi foda
• 1/2 teaspoon yin burodi soda
• 1 1/4 kofuna
• man shanu
• 1/4 kofin maple syrup
• 2 qwai masu yawa
• Glaze:
• 2 teaspoons man shanu
• 2 tablespoons maple syrup

Yadda za a yi shi

1. Saka 2 teaspoons na kayan lambu mai da 1 teaspoon na naman alade direbobi a cikin wani nauyi 10-inch Cast ƙarfe skillet.
2. Yanke tanda zuwa 425 ° F. Sa skillet a cikin tanda.
3. A cikin tukunya mai yalwa ya hada naman alade, gurasa, gari, gishiri, burodi da soda.
4. A cikin wani kwano, whisk sauran 1/4 kopin man fetur tare da man shanu, 1/4 kopin maple syrup, da kuma 2 manyan qwai.
5. Tare da masu tukunyar wuta ko tayin mitoci, cire cireccen kwanon rufi daga tanda kuma sanya shi a kan tarkon.

1. Hada kayan shafa mai yalwa da sinadaran sinadarai, har ma har sai blended.
2. Zubar da batter a cikin zafi skillet kuma koma cikin tanda.
3. A halin yanzu, zafi (microwave ko stovetop) 2 tablespoons na maple syrup tare da man shanu har sai man shanu ya narke kuma cakuda yana da zafi da kuma bubbly.
4. Gasa masara da katako don mintina 15, cire shi zuwa kwandon, da sauri tare da gauraye da man shanu.
5. Koma hatsi a cikin tanda na tsawon minti 5 zuwa 7.
6. Bari masararriyar sanyi suyi sanyi, sa'an nan kuma a yanka a ciki.

Za ku iya zama kamar

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Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	337
Total Fat	17 g
Fat Fat	5 g
Fat maras nauyi	8 g
Cholesterol	127 mg
Sodium	532 MG
Carbohydrates	38 g
Fiber na abinci	3 g
Protein	9 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)