Wadannan kayan girke-zane na kayan gargajiya na Poland sune nau'ikan irin nau'in abinci masu cin abinci.
Iyalan Poland na fara yin burodi don Kirsimeti a kusa da St. Nicholas Day, Dec. 6. Abincin da muke da shi ya kasance mai cike da man shanu da sukari, za su iya wucewa har sai bukin Sarakunan Uku a Janairu. 6. Amma mu da mu Kamfanin ya ba da su sosai da sauri, lallai muna son yin karin bayan Kirsimeti don ganinmu ta hanyar Maɗaukaki Night. Za ku sami girke-girke na Kirsimeti na Kirsimeti a nan.
01 na 10
Polish Poppyseed Roll (Makowiec) RecipeZvonimir Atletic / EyeEm / Getty Images Poppy tsaba su ne mafiya so a Poland tare da farin poppy tsaba zama mafi nemi bayan. Amma suna da wuya su zo ta yadda masu yin burodi sun zo suyi amfani da furanni mai suna blue (abin da muke sani a matsayin baki) tare da sakamako mai kyau.
Wannan mai dadi yisti kullu poppy iri yi - makowiec - iya zahiri za a classified a matsayin Poppy iri strudel. An cinye shi a kowace shekara, musamman ga Kirsimeti da Sabuwar Shekara domin kwalliya sun yi imani cewa 'ya'yan itatuwa masu kyau suna kawo sa'a. Gwangwani poppy iri cika aiki da kyau a cikin wannan girke-girke sai dai idan kana so ka kara kanka!
02 na 10
Polish Rum Baba (Babka Rumowa) RecipeAngelafoto / Getty Images Abincin, burbushin wariyar wannan mahaifin rumowa yana shayar da jita-jita. Gaskiya ne wani babban manya-kawai cake kamar yadda ba a dafa ruhohi ba. Jirgin yana kara irin wannan tsabta ga cake yana da rai mai tsawo, wanda yake da rai, kuma gilashi yana taimakawa wajen rufewa cikin sabo. Ana iya ado da kayan ado na Kirsipan na holly da ivy, idan an so. Amma yana da kyau a kan kansa.
03 na 10
Yaren Almondan Almonda (Strucla z Migdalowa) RecipeHoton Pantry / Getty Images Almonds suna da yawa a Poland kuma suna samun hanyar shiga cikin abinci mai dadi da abinci mai ban sha'awa. A nan ana amfani da su a almond roll - strucla z migdalowa - a zahiri "strudel tare da almond cika." Gwanin almond gwangwani (ba manna) yana aiki ba sai dai idan kana so ka yi naka!
04 na 10
Polish Angel Wings ko Crullers (Chruściki) RecipesBrian Yarvin / Getty Images Me zai iya zama mafi dacewa ga Kirsimeti fiye da fikafikan mala'iku? Wadannan 'yan kasuwa na Burtaniya - chruściki - suna da kyau, masu soyayyen bowotie. An cinye su a lokuta masu yawa da kuma bukukuwan bukukuwan ciki har da Easter da bukukuwan aure. Wannan kayan zaki ne wanda baya kiyaye musamman - a rana ko haka a mafi. Amma, wow, suna da daraja da kokarin!
05 na 10
Polish Gingerbread ko Spice Cake (Piernik) RecipeWestend61 / Getty Images Gingerbread - piernik - yin burodi a Poland ya fara a tsakiyar zamanai, da zarar magoya bayan suka dawo tare da kyan kayan kayan yaji. Gingerbread-baking guilds ya zo a cikin Turai tare da cikakkun bayanai game da wanda zai iya yin shi, yadda ya kamata a yi, da dai sauransu. Torun, Poland, wurin haifuwa na Copernicus, shi ne gidan kyakkyawan masallaci a cikin kudancin kasar kuma yana da gidan kayan gargajiya tare da kayan gargajiya na gingerbread. ya zama dole ne a ga kowane tafiya zuwa Poland.
06 na 10
Yaren 'ya'yan itace na Poland (Cwibak ko Chleb Wigilijny) girke-girke© Anouk Stricher / Getty Images Wannan wani abu ne wanda ba zai zama kyautar giwa don farin ciki ba na gaba na Santa. Cwibak ko chleb wigilijny , wanda ma'anarsa shine "Kirsimeti Kirsimeti", yana da m, haske ya gushe kuma yana da kyau don bada kyauta. Duba waɗannan ra'ayoyin don kyaututtuka masu ganyayyaki .
07 na 10
Yaren Gishiri na Cheesecake (Sernik)Masahiro Makino / Getty Images Wanene ba ya son cukucake? Kwalliya suna sa hanyoyi masu yawa - fluffy, mai yawa, gelatin-kunsa, style New-York da sauransu. Wannan girke-girke na sernik yana da kayan shafa da yaduwa kuma ya rike da kyau don makonni biyu da friji. Kamar tabbatar da an rufe shi. Idan kana so ka fitar da wannan kayan zaki, ƙara dumi mai tsami da kirwan kirim, ko kowane 'ya'yan itace da kuma guba. Amma, idan ka tambaye ni, wannan shine kawai gilding lily.
08 na 10
Yaren 'ya'yan itatuwa na Dried Fried (Kompot)Wael Hamdan / Getty Images Ba 'yar jarida mafi kyau a kan toshe ba,' ya'yan itace 'ya'yan itace' '' '' '' '' - kompoti - kunshe da wani abincin dandano. An yi ta al'ada tare da 'ya'yan itatuwa guda 12 da aka sake gina su don wakiltar manzanni 12. Da ya fi tsayi a cikin compote ya zauna, mafi kyau ya samu. Wannan wani kyauta ne mai kyau, amma dole ne a firiji. Compote ne mafi kayan zane kayan aiki da aka yi amfani da shi don wigilia ko Kirsimeti Hauwa'u abincin dare. A cikin iyalina, an yi compote kawai ne kawai a cikin tsalle. Duk da suna saboda samun "magani" halaye, stewed prunes ne dadi. Hakika, sun sauka mafi kyau tare da kukis Kirsimeti kaɗan.
09 na 10
Turanci Sarakuna Uku Cake (Ciasto Trzech Kroli) Recipe_laurent / Getty Images Janairu 6 shi ne dare na sha biyu ko bukukuwan sarakuna uku (wanda aka fi sani da Epiphany) kuma an dauke shi matsayin karshen bikin Kirsimeti. An kawar da kayan ado kuma kowa yana jin dadin Sarki Cake ko ciasto tchach kroli . Mutumin da zai sami kuɗin din ko almond (ya sanya shi cikin bayan bayan da aka yi burodi) shine sarki ko sarauniya don rana kuma zai sami shekara mai kyau.
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Ingila na Mazdaran (Mazurek Krolewski)Barbara Rolek A al'ada ya yi amfani da Easter amma an yi shi a kowace shekara, wannan ɗakin, an shayar da irin naman alade ta hanyar dabarar ƙwayar 'ya'yan itace ko jam. Mazurek na gargajiya bai kamata ya fi girma ba game da 1 inch. Wannan magungunan musamman (akwai wasu iri - wasu cike da wasu, wasu tare da gwanin gishiri , wasu sarari) ana kiransa sarauta domin lattice-top cike da dadin dandano na 'ya'yan itace suna kama da kayan ado a cikin kambi. Tun lokacin da aka ƙoshi da 'ya'yan itacen bayan an gama yin amfani da manoma, za'a iya amfani da jam.