White Chocolate Cappuccino Fudge

Ku zo ku ɗanɗani shagon kantin sayar da ku don cin abincin ku da kayan girke don cappuccino fudge. Wannan fudge fararen cakulan yana da ƙanshi mai dandano mai kyau da kuma kyakkyawar abin da ke da hanzari wanda ke yin amfani da madarar madarar daji a cikin cappuccino, yana sa shi kyauta ne a madadin joe na kafiya.

Abin da Kayi Bukatar

• 1 1/2 tablespoons
• nan take kofi
• 1 tablespoon ruwan zafi
• 4 ociji man shanu marar yalwa (1/2 kofin, ko 1 sanda)
• 2 kofuna waɗanda sukari
• 3/4 kofin
• nauyi cream
• 1 teaspoon gishiri
• 1 kunshin farin cakulan kwakwalwan kwamfuta (12 oz.)
• 1 kwalba marshmallow cream (7 oz.)
• 1 teaspoon cire mota

Yadda za a yi shi

1. Shirya kwanon rufi 9x9 tare da rufe shi da alfanin aluminum da kuma yadar da kayan da ba tare da amfani da kayan aiki ba . Sanya karamin tasa.
2. A cikin karamin kwano ko kofin, hada koda da kuma ruwan zafi, da kuma motsawa har sai kofi ya rushe. Ajiye don yanzu.
3. Sanya man shanu, sukari, kirim mai tsami, da gishiri a cikin matsakaici mai tushe saucepan akan matsakaici-zafi. Dama har sai sugar ya rushe kuma man shanu ya narke.

1. Ci gaba da dafa fudge, sauyawa akai-akai, har sai ya zo da tafasa. Da zarar tafasa, saka sautin katako . Cook da fudge, yana motsawa gaba har sai ma'aunin zafi ya karanta 240 F (115 C).
2. Da zarar a 240 F, cire kwanon rufi daga zafi kuma ƙara farin cakulan kwakwalwan kwamfuta da kuma marshmallow cream.
3. Yi ƙarfin hali har sai an narke da kuma kirkiran kwakwalwan kwamfuta. Idan ya cancanta, mayar da fudge zuwa zafi don dan lokaci kaɗan don narke kwakwalwan kwamfuta. Ƙara vanilla kuma motsa shi cikin.
4. Na gaba, ɗibi game da 1 1/2 kofuna na fudge cikin ƙaramin kwano. Ba ku buƙatar aunawa, kawai ku raba kusan kashi hudu na fudge. Wannan zai zama farar fata da kuke gani a samfurin karshe.
5. Ƙara ƙwayar da aka sake ginawa zuwa sauran fudge a cikin tukunya, da kuma motsawa har sai an haɗa shi da kyau. Cire fudge kofi a cikin kwanon rufi.
6. Yi aiki da sauri, kazalika a cikin fudge na fatar da kuma jefa su a saman fudge kofi a cikin wani tsari bazuwar, yada su a ko'ina cikin saman.
7. Da zarar dukkan fudge fararen suna cike da kai a saman, sai ka wuka wuka ta hannun fudge, samar da kyakkyawar alamar fararen fata da launin ruwan kasa. Kada ku yi motsi da yawa da launin launuka, kuna son kawo karshen launin fata da launin ruwan kasa mai ban sha'awa.
8. Bari cappuccino fudge sanyi da kuma saita gaba daya, ko dai a cikin firiji don 2-3 hours ko dare a dakin da zazzabi. Da zarar an saita, ya dauke shi daga kwanon rufi ta amfani da tsare a matsayin mai amfani kuma a yanka shi a cikin kananan murabba'ai ta amfani da wuka mai maƙarƙashiya.
9. Ajiye Cappuccino Fudge a cikin akwati na iska a cikin firiji don har zuwa makonni biyu, kuma bari ya zo dakin zafin jiki kafin bauta.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	67
Total Fat	3 g
Fat Fat	2 g
Fat maras nauyi	1 g
Cholesterol	6 MG
Sodium	7 MG
Carbohydrates	10 g
Fiber na abinci	0 g
Protein	0 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)