Pretzel Butterscotch Fudge ne mai kyau kuma mai dadi, crunchy da creamy! Za ku ji daɗin wannan fudge mai sauƙi da ƙari. Ina so in shafa shi tare da babban tsuntsu na gishiri a teku, sa'annan a yi amfani da ita a cikin kananan yanka don kyakkyawan maganin bayan abincin dare.
Abin da Kayi Bukatar
- 9 1/3 oz sugar (1 1/2 kofuna)
- 5 lita a madara madara (2/3 kofin)
- 1 oz man shanu (2 tbsp)
- 1/4 tsp gishiri
- 4 oz marshmallows (2 kofuna waɗanda dada)
- 11 oz ammaterscotch kwakwalwan kwamfuta (1 2/3 kofuna waɗanda)
- 1 1/4 kofuna waɗanda pretzels (karamin, yankakken yankakken)
- Zaɓin: Gishiri mai zurfi (kamar Maldon)
Yadda za a yi shi
1. Layi wani kwanon rufi na 8x8-inch tare da tsare, kuma yayyafa murfin tare da aiyukan abincin da ba a dafa ba.
2. A matsakaiciyar saucepan, hada sukari, madara mai yalwa, man shanu da gishiri. Sanya kwanon rufi a kan zafi da zafi yayin da man shanu da sukari suka narke.
3. Sanya lokaci-lokaci yayin da kuke kawo cakuda zuwa tafasa. Da zarar yazo da tafasa, saita dan lokaci don mintuna 5 da kuma dafa shi, yana motsawa akai-akai.
4. Bayan minti 5, cire kwanon rufi daga zafi.
Ƙara marshmallows da butterscotch kwakwalwan kwamfuta, da kuma motsa har sai sun narke a cikin fudge kuma cakuda ne santsi.
5. Ƙara mafi yawan yankakken da aka yanka a cikin fudge, da tsayar da 1/4 kofin don yayyafa a saman. Takuɗa har sai an ba da alakarsu.
6. Cire fudge a cikin kwanon abincin da aka shirya da kuma tsaftace shi a cikin wani lakabi. Sake sama da shi tare da sauran wadanda aka ragargaza su kuma a hankali su danna su don saka su cikin fudge. Idan ana so, yayyafa saman tare da gwanon gishiri na teku.
7. Yi amfani da fudge na tsawon sa'o'i 2, har sai sosai. Don hidima, ya dauke shi daga kwanon rufi ta amfani da tsare a matsayin iyawa. Yanke shi a kananan ƙananan wurare. Za'a iya ajiye wannan fudge a cikin akwati na iska a cikin firiji don har zuwa makonni 2, amma don dandano da rubutu mafi kyau, kawo shi a cikin zafin jiki kafin yin hidima.
Danna nan don Duba Duk Fudge Recipes!
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 113 |
| Total Fat | 3 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 16 MG |
| Sodium | 56 MG |
| Carbohydrates | 17 g |
| Fiber na abinci | 0 g |
| Protein | 4 g |