Shafin Farko na Fitowa 9 na Farko

Filet Mignon shine yankakken nama na naman sa zaka iya jefa a kan ginin. Har ila yau yana daya daga cikin mafi girman, saboda haka babban kalubale shine kiyaye shi daga bushewa. Asiri shi ne ya bar shi a cikin zafin jiki kafin ta fara dafa abinci sa'annan a dafa shi zafi da sauri. Wannan shi ne cikakken "romantic" steak kuma cikakke ga wadanda m, musamman lokatai. Tabbatar cewa ginin yana da zafi kamar yadda zai tafi kuma ina bayar da shawarar dafa shi zuwa kadan fiye da matsakaici rare.

Lokacin da kake sayen Filet Mignon, fara da magana da mai buƙata. Ina bayar da shawarar wani filet da aka yanke a cikin wani jaka. Wannan yana ba shi girman sassa wanda zai iya yin amfani da ginin don saurin sauri, mai zafi. Wannan shi ne asirin wannan rufin ƙasa wanda zai ba da wannan sakon rubutu da ya dace. Kowace gefen ya kamata ya yi kusan minti daya na zafin rana, kuma wannan ya kamata ya ba ku cikakkiyar abinci.

• 01 na 09

  Cumin da Black Pepper Crusted Filet Mignon

  Wannan shi ne mafi girma daga cikin hanyoyin da ya fi dacewa don shirya launi. Yayin da zaku iya amfani da fumin foda don girke-girke, cin abincin cumin ya kara daɗin dadi mai kyau ga samfurin karshe. Ku bauta wa wadannan steaks tare da kayan inji ko kayan sauteed da shinkafa ko quinoa pilaf .

• 02 na 09

  Filet Mignon tare da Peppercorn-Thyme Butter

  Wannan shi ne cikakke hatsi don lokuta na musamman, musamman ma masu tausayi. Wadannan fayilolin suna ginin zuwa kammala sa'an nan kuma saka tare da sauki amma mai dadi peppercorn-thyme fili man shanu.

• 03 na 09

  Bacon Wrapped Filet Mignon

  Wannan yana daya daga cikin mafi sauki hanyoyin da za a ƙara dadi dandano zuwa steak. Yayinda filen mignon yana da bukatar taimako a cikin sashin dandano, naman alade yana ganin ya fi kyau. Idan za ka iya samun kwarkwatar da aka rigaya a nannade, to wannan yana da wani, duk da haka, kunshe da steak da kanka zai ba ka zaɓi na irin irin naman alade don amfani. Ina bayar da shawarar lokacin farin ciki ko yanke barkono barkono don wannan tasa.

• 04 of 09

  Fassara Filet Mignon Mai Sauƙi

  Idan kun kasance sabo don yin amfani da steaks ko fan na sauki, to, wannan girke-girke ne a gareku. Mignon mai kyawun abu mai dadi ne, naman mai naman naman da yake amfani da shi daga ginin. Ku bauta wa tare da gefen sau biyu dankali da kuma kayan lambu.

• 05 na 09

  Filet Mignon da Gorgonzola

  Hanyar mai sauƙi, amma duk da haka dandano don shirya cikakkiyar minton filet. Gorgonzola yana kara mai gishiri ga steak wanda ya haifar da cikakkiyar haɗuwa da dadin dandano. Ku bauta wa tare da gefen mashed ko sau biyu dafa shi dankali.

• 06 na 09

  Chili da Brown Sugar Rubbed Filet Mignon

  Wannan hanya ce mai sauƙi mai sauƙi don ƙoshi da mignon mai dadi. Da sauki, duk da haka flavorful rub inganta da dandano steak bada shi mai arziki kundin zuma, tare da ambato na zaki daga launin ruwan kasa sugar.

• 07 na 09

  Filet Mignon tare da Ginger da Red Wine

  Haɗin jan giya da soyayyen soya ke aiki tare da kyau don dandano waɗannan steaks. Duk da yake baza ku iya yin kuskure ba tare da cikali na filet, wannan miya yana taimakawa wajen yin amfani da shi kawai kadan. Idan kana son saurin sauya don steaks, kawai sau uku nau'in kayan marinade (hakika, kai ne mai hukunci tare da launin launin ja ja). Sauke 2/3 na cakuda a saucepan na minti 5-6 kuma kuyi aiki a kan nama bayan da ya zo daga ginin.

• 08 na 09

  Herb-Crusted Filet Mignon

  Mene ne zai iya zama mafi kyau fiye da filayen filet? Yana da dadi kuma m. Wannan girke-girke yana kira ga dried ganye duk da cewa zaka iya canzawa tare da sabo ne ganye maimakon. Idan za ku yi haka, ninka yawan da abin da girke yake bukata.

• 09 na 09

  Gwajiyar Firayi Na Gwaji Tare da Sauran Sauran Ƙaya

  Duk da yake wannan girke-girke zai dauki lokaci don shirya, yana da kyau da shi. Zaka iya shirya sauya nauyin gyaran gyare-gyare kafin jim kadan bayan steaks ke tafiya a kan ginin. Kawai tabbatar da ci gaba da dumi sai lokacin ya yi aiki. Wannan tamanin zafin jiki cikakke ne ga lokuta na musamman.