01 na 05
8 Shirye-shiryen Buga don Yin Kayan Cake Cikin Kyau
Cake yin da yin burodi wani ɓangare ne na Birtaniya da Irish Food ,. Mu masu cin abinci ne masu ban sha'awa da kuma gagarumar damuwa game da hasken abincinmu. Yin furanni mai haske ya zama alamar kasancewa mai gurasa mai kyau. Wannan ya haifar da ƙididdigar da yawa game da yin wani soso na soso, tare da jin tsoron kasancewa kasa da cikakke sa da yawa. Bari mu kauce wa waɗannan ƙididdigar, yin suturar fitila mai sauƙi, tare da waɗannan ƙananan sauki.
02 na 05
Shirye-shiryen shine Mahimmanci don Yin Cake Cokon Cikakke
Kafin ka fara wani haɗuwa, auna nauyin dukan kayan shafa don cake don haka lokacin da ka fara farawa zaka iya aiki da sauri. Yin aiki da sauri ya hana ka daga maimaita cake ko sabanin haka, barin cakulan hatsin tsaye yayin da kake auna wani abu. Idan gurasar cake ta tsaya tsayi sosai, cake zai fara kwashe iska.
Dole ne a greased tins kuma an yi layi da kasa da takarda. Idan kunyi wannan a gaba to, sau ɗaya zuwa cake an haxa shi za'a iya cika tins. Kadan jita-jita yana nufin wuta.
Koyaushe tayar da tanda kafin ka fara don dalilin da aka tsara a sama. Har ila yau, shirya shiryayye a gaba - mafi yawan soso dafa kamar zama a cikin tsakiyar tanda (sai dai idan kuna da wani tanda na zamani wanda ya ce ana iya dafa abinci a ko'ina cikin tanda).
03 na 05
Hadisar Ingredient Muhimmanci ne don Cake Cokakken Cokal
Tabbatar cewa sinadaran ku a cikin dakin da zafin jiki. Cold qwai kada ku yi bulala a sauƙi kuma ba za su rike irin wannan iska ba kamar ƙwai mai dumi kadan.
Yayinda sinadaran cin abinci ya kasance a dakin da zafin jiki, man shanu ko yin burodi yadawa kana amfani da buƙatar ya zama zafi amma ba zafi . Ya kamata man shanu ya zama taushi amma har yanzu yana riƙe da juna. Idan man shanu ko yada yayi taushi sosai ya zama mai yalwaci da kuma sakamakon nauyin kaya mai yawa. Idan man shanu yana da sanyi sosai yana da tsayi da yawa don kunsa cikin sukari da qwai kuma zai iya haifar dashi, wanda a cikin juyawa yana nufin wani nauyi.
04 na 05
Masu farin ciki na Bakers, Fresh da Kwai da Gurasa Mai Sosai don cikakke Soso
Ko da yaushe ka janye gari a cikin cakulan cake, ko kuma ka hada gurasar daɗin gari tare da gari sannan ka janye. Sifting ƙara iska kuma ta haka ne haske zuwa cake cakuda. Yi amfani da gari na gari idan an samo shi, gurasar gari ta fi dacewa ta zama mai ƙanshi wanda ya haifar da gwaninta. Idan za ku iya, ku sami gurasar gari sannan ku ci gaba kamar siffar.
Koyaushe amfani da ƙwayar freshest yiwu. Kwayoyin fata na f resh za su zama mummunan iska, yayin da tsofaffin qwai ke gwagwarmaya su rike shi. Lokacin da sukayi motsawa tare da sukari tare, sai ka zaku da hankali har sai cakuda yayi kusan fararen. Wannan yana nuna cewa akwai iska mai yawa na iska da aka kafa a cikin cakuda.
Mai yin burodin burodi mai farin ciki zai samar da wani haske. Yin cake ga iyali, abokai ko don jin dadin tare da kopin shayi shine irin wannan tsari mai dadi.
05 na 05
10 Rubuce-rubucen Rubuce-rubucen Yin amfani da Cake Cake Cake
A nan ne mafi kyawun kayan girke-girke guda 10 da ake amfani da shi na gargajiya mai soso kamar tushe. Yi gargadin cewa duk da haka, ba dukkanin '' wuri 'ba amma ka'idodi iri ɗaya ne. Tsibirin waya na Swiss?
- Classic Victoria Sponge Cake
- Strawberry da Cream Soso Cake Recipe
- Kayan Gwari Cake Cakulan Cake: Kathleen's Chocolate Cake
- Chocolate da Cream Swiss Roll Recipe
- Mafi kyawun girke-girke na Birtaniya na Battenberg Cake
- Sweet Lemon Cake
- Duk-in-Daya Carrot Cake da Pistachio Cream Recipes
- Marbled Coffee Cake
- Chocolate Cup Cakes
- Elderflower Cupcake Recipe