Streusel Coffee Cake da Cinnamon Crumb Topping

Gasa wannan kirfa mai sauƙin kirki da sukari na sukari a cikin gurasar gurasa-cake. Kowane abincin gurasar ruwan sanyi mai ban mamaki yana dauke da karimci mai laushi masu launin launin ruwan kasa na sukari. Ku bauta wa cake dan kadan ko dakin da zafin jiki.

Yana da dadi ba tare da yankakken kwayoyi kuma ba buƙatar wani kayan ado ba, amma jin dasu don ƙara 1/4 zuwa 1/2 kopin yankakken pecans ko walnuts zuwa gaurayar gishiri. Ko yayyafa wasu blueberries a kan batter kafin ka kara streusel.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Yanke da tanda zuwa 325 F.
  2. Butter da gari gari mai nisa 8 inch ko 9-inch ko zagaye na kwanon rufi.
  3. A cikin tukunyar karamin gurasar, hada 1/2 kopin launin ruwan kasa da sukari 1/4 kopin dukan manufar gari da kirfa. Yi ƙoƙari don haɗuwa sa'annan kuyi aiki a cikin kofi na 1/4 na man shanu mai taushi da yatsa ko yatsunsu har sai cakuda ya yi crumbly. Sanya zane-zane.
  4. A cikin tukunyar kwasfa hada da 1 1/2 kofuna na gari mai ma'ana tare da yin burodi da kuma gishiri gishiri; gauraya sosai da whisk ko cokali kuma ajiye shi.
  1. A cikin tukunya mai gurasa tare da mahaɗin lantarki, ta doke kwanyar da sauƙi sannan kuma ta doke a sukari da kuma 1/3 kopin man shanu mai narkewa. Ƙara madara da vanilla da haɗuwa da kyau. Dama a cikin gari da cakuda Mix a kan low gudu har sai da blended.
  2. Yada batter a cikin kwanon burodin da aka shirya.
  3. Yayyafa ruwan gishiri mai launin ruwan kasa wanda ya yi amfani da shi a ko'ina a kan batter.
  4. Gasa a cikin tanda na preheated na tsawon minti 25 zuwa 30, ko kuma sai an sanya likitan dan asibiti a tsakiya.
  5. Ƙaƙaccen sanyi a cikin kwanon rufi a kan raga waya kafin slicing.
  6. Yanke gurasar burodi cikin murabba'i yayin da yake dumi.
  7. Ku bauta wa cake a matsayin kayan zaki tare da hawan ice cream da berries ko ku bauta masa a matsayin karin kumallo ko brunch cake.
  8. Ajiye gurasar kofi a cikin firiji har tsawon mako guda ko daskare a cikin nauyin daskarewa kyauta don har zuwa watanni 3.

Tafiya-gaba - Shirya streusel topping a cikin 'yan sa'o'i a gaba ko rana kafin da kuma firiji har sai kun shirya don shirya da gasa da cake.

Bambanci

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 330
Total Fat 17 g
Fat Fat 9 g
Fat maras nauyi 6 g
Cholesterol 123 MG
Sodium 457 MG
Carbohydrates 41 g
Fiber na abinci 2 g
Protein 6 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)