Ina son dandano wannan girke-girke - kuma ban ma son bango ba!
Shirin da ya ɓata ya zama dole, amma irin ciwo. Zai ɗauki lokaci don tilasta cakuda ta hanyar mai da hankali. Amma idan kun keta wannan mataki, za a sami furen bango a cikin ƙoshin da aka gama, wanda ba shi da dadi.
Saka wannan sutsi a cikin babban tanda da kuma kewaye da shi tare da wasu kofuna waɗanda don shayarwa mai ban dariya ga wani ƙungiya. Zaka iya furanki zoben kankara a cikin kwano idan kuna so. Saka wasu ceri maraschino, yankakken banana, da kuma abarba a cikin raƙuman murji domin su yi kyau.
Abin da Kayi Bukatar
- 6 kofuna waɗanda ruwa
- 1-1 / 2 kofuna waɗanda sukari
- 5 cikakke ayaba, peeled
- 1 (46 ounce) na iya cin abincin abarba
- 1 (12 ounce) na iya samun ruwan 'ya'yan itace mai ruwan' ya'yan itace, thawed
- 1 (12 ounce) na iya daskaran lemonade, daskarar
- 2-1 / 2 quarts Ginger ale ko 7-Up
Yadda za a yi shi
1. A cikin babban sauƙi, zafi da ruwa da sukari zuwa tafasa tafasa. Cire daga zafin rana da kuma kwantar da hankali.
2. A cikin babban kwano, kiɗa da ayaba da kuma haɗuwa da game da kopin ruwan kwari. Cire wannan cakuda ta raguwa da kuma zubar da daskararru da ke ragewa.
3. Sa'an nan kuma ƙara sugar syrup mai sanyaya da sauran juices (BA Ginger ale ko 7Up) zuwa cakuda banana kuma ya yi kyau tare da fatar waya.
4. Gyara a cikin akwati na daskarewa mai 5-quart, yayin da yake motsawa sau daya a lokacin aiwatar da daskarewa. Sa'an nan kuma kunsar ganga tare da sunan girke-girke, ranar da aka yi, da kuma umarnin don amfani da shi.
5. Don yin hidima, bari cakoso mai daskarewa a dakin zafin jiki na kimanin 1-2 hours har sai an rusa shi.
6. Canja wurin cakuda zuwa babban tanda, kuma ƙara ginger ale. Jira da hankali don haɗuwa, amma kada ku damu da yawa ko ku rasa wasu daga carbonation.
Hakanan zaka iya yin amfani da ɗayan ɗayan wannan ta hanyar zub da ruwan kwantena a cikin gilashi, cika 1/2 cike, sa'an nan kuma cika da sauran hanya tare da ginger ale ko 7-Up.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 58 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 2 MG |
| Carbohydrates | 15 g |
| Fiber na abinci | 1 g |
| Protein | 0 g |