Wadannan ƙananan anise da ruwan inabin ruwan inabi sune haske da bishiyoyi masu ban sha'awa. An cinye su tare da gilashin Anise liqueur, amma suna da dadi sosai tare da kofin shan shayi ko kofi don karin kumallo ko lokacin shayi.
Abin da Kayi Bukatar
- 1 kofin
- farin giya
- 1 kofin sukari
- 1 kofin kayan lambu mai
- 1 kofin kayan lambu
- ragewa
- 3 tsp.
- yin burodi foda
- 2 tbsp.
- An cire kayan anise
- 6 kofuna waɗanda gari
- Zaɓin: sugar sugar don topping
Yadda za a yi shi
Tsaren zafi kafin zafi 325.
- Amfani da mahaɗin hannu, hada sukari, man fetur, kayan lambu da ragewa, da kuma yin burodi tare a cikin babban kwano. Ƙara farin giya da anise cirewa kuma haɗuwa da kyau. Ƙara gari da kofin a lokaci guda. Cakuda za su yi bushe ko ƙura. Kuna iya amfani da hannunka don haxa tare da kullu yayin da kake ƙara kofuna na 2 na gari.
- Ka fitar da ƙananan ƙuda da kuma jujjuya cikin igiya game da 1/3 "lokacin farin ciki a kan wani katako mai lalacewa maras lafiya. Yanke cikin kashi kimanin inci 4 kuma ya haɗa da iyakoki biyu don samar da siffar kayan aiki ko zobe.
- Yi hankali a kan takardar kuki mara kyau kuma yin gasa na minti 15-18 ko har sai sun zama launi na zinariya. Ka yi hankali kada ka ƙona kashin!
- Bari sanyi game da minti 10, don haka kukis ba su fadi kamar yadda kake dauke da su tare da spatula. Duk da yake har yanzu dumi, tsoma a sukari don gashi mafi, idan ana so.
Ko da yake ana yin kukis a cikin shekara, suna da kyau a lokacin Kirsimeti. Domin wani kuki na Kirsimeti na Kirsimeti mai ban mamaki da gaske, gwada Polvorones . Don koyo game da Kirsimeti Sweets a Spain, Mutanen Espanya Kirsimeti Sweets .
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 145 |
| Total Fat | 12 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 7 g |
| Cholesterol | 2 MG |
| Sodium | 80 MG |
| Carbohydrates | 8 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |