La Rioja wata ƙananan yanki ne a arewacin Spain, mafi shahararrun ga giya mai kyau. Aikace-aikace na La Rioja bazai zama shahararrun a matsayin giya ba, amma akwai wasu kyawawan kayan gargajiya masu ban sha'awa daga yankin. Ɗaya daga cikin su shine wannan girke-girke dankali, "patatas riojanas." Yana da wani nau'i mai sauƙi mai sauƙi wanda yana da dankali, sausage na Chorizo da yawa , albasa, tafarnuwa da paprika . An tabbatar da wannan don tabbatar da yunwa da dumi ku daga ciki.
Muhimmin Bayanin ku Mutanen Espanya Chorizo : Wannan tsiran alade ya bambanta da na Mexica ko Caribbean chorizo. Mutanen Espanya chorizo na da tsakaran bushe, inda mafi yawancin chorizo na Mexica suna da kyau, kuma ba a warke ba. Har ila yau yana da kayan yaji daban-daban fiye da Mutanen Espanya Chorizo , don haka ba mai kyau ba ne don wannan girke-girke. Idan kana buƙatar canji, yi amfani da sausage Linguica na Portuguese, wanda yayi kama da Mutanen Espanya Chorizo kuma ya kamata ya zama sauƙi a samuwa a cikin gida. Gabatarwa ga Mutanen Espanya Chorizo yayi bayani akan bambance-bambance a cikin irin sausages na Spanish chorizo.
Abin da Kayi Bukatar
- 2 1/2 lbs dankali
- 2 sausages guda biyu
- 1 albasa mai yawa
- 2 Gyara tafarnuwa
- 4-5 Tbsp budurwa
- man zaitun
- 16 ko'ina kaza ko naman sa
- 6 oz da farin giya
- 1 Spanish paprika
Yadda za a yi shi
- Kwasfa dankali da kuma yanke cikin 1 zuwa 1 1/2 inch chunks.
- Yanke chorizo cikin kashi guda 1. Kwasfa da sara da albasa. Kwasfa kuma yanki tafarnuwa.
- Zuba man zaitun a cikin babban matashin frying mai zurfi. Saje yankakken albasa da chorizo a cikin wasu matakan man zaitun har sai albasarta sun wuce, sa'an nan kuma kara tafarnuwa tafasa na minti daya. Cire kwanon rufi daga zafi.
- Zuba ruwan inabi da ruwan inabi a cikin albasa da cakuda. Ƙara sauran kayan sinadaran da ke motsawa. Zai warke a tafasa, sa'annan ku rage zafi da kuma sauƙaƙa a ƙasa har sai an dafa shi dankali. Tabbatar duba matakin ruwa, ƙara ƙarin broth idan an buƙata.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 490 |
| Total Fat | 23 g |
| Fat Fat | 5 g |
| Fat maras nauyi | 14 g |
| Cholesterol | 21 MG |
| Sodium | 597 MG |
| Carbohydrates | 53 g |
| Fiber na abinci | 6 g |
| Protein | 14 g |