Yakiniku sauce shi ne cakuda mai dadi da kuma dadi mai kyau tare da sassauran sauti wanda yake amfani dashi a cikin kayan lambu na kayan lambu a cikin kayan lambu na Japanese.
Harshen, yakiniku, an samo daga "Jagoran" Jafananci, "yaki", wato ma'anar gashi, da "niku", wanda yake nufin nama, ko naman sa. Wani lokaci ne da aka yi amfani dashi a fili don bayyana nau'o'in kayan lambu da yawa da kuma naman abincin ciki har da kayan cin abinci na BBQ na waje na Amurka, ko Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kayan Kasuwanci. Yakiniku na iya komawa ga nama wanda aka dafa shi a cikin kwanon rufi ko gilashi a kan kuka, ko kuma a kan tefranki tabletop grill.
Duk da irin hanyoyin dafa abinci, an yi amfani da nama mai gishiri tare da yakiniku dipping sauce, ko an yi shi da yakiniku sauce kafin a dafa shi.
Abin da Kayi Bukatar
- 1/4 kofin waken soya
- 2 miliyoyin teaspoons
- 2 1/2 tablespoons farin sugar (granulated)
- 2 teaspoons
- sesame man
- 1 albasa
- tafarnuwa
- 1/2 teaspoon farin gasashe
- sesame tsaba
- 1 1/2 teaspoon gurasa farin sesame tsaba (ƙasa)
Yadda za a yi shi
- Kwasfa da sara 1 tafarnuwa clove.
- A cikin karamin saucepan, hada waken soya, mirin, sugar, sesame man, da tafarnuwa. Rawan zafi a kan matsakaici zuwa zafi har sai sukari ya rushe, kimanin minti 3. Gwada kullum don taimakawa wajen wanke sukari da kuma hana konewa. Yarda da miya don kwantar da kimanin minti 5 zuwa 10.
- Yin amfani da mai sauƙi, zuba miya a cikin karamin kwano don raba rassan tafarnai waɗanda za a iya jefar da su.
- Ƙara ƙasa mai launin ruwan inabi ne da tsaba da kuma dukan gasasshen sesame tsaba zuwa ga miya miya a cikin kwano. Mix a hankali. Yakiniku sauce yanzu yana shirye don amfani! Yi amfani dasu don tsoma ganyayyaki da kayan lambu, ko a matsayin miya don zub da nama.
- Ana iya adana miya a cikin akwati na iska don kwanaki 5 zuwa 7.
Ƙarin Bayani
Hanyoyin sinadaran don yin yakiniku miya ya hada da miya miya, mirin, sugar da sesame tsaba. Bugu da kari na man da kuma tafasa sesame ƙara ƙari da ƙarfin hali ga miya. Makullin yakiniku sauce, duk da haka, shi ne sesame tsaba, kuma a cikin wannan girke-girke, da kari na ƙasa roaske sesame tsaba daukan miya zuwa wani sabon mataki na "wow." Kasashen da ke busasshen sababbi suna ba da labaran abubuwan dadin dandano da suke yin adon miya-mai kyau!
Ana iya shirya sauya a gaba kuma adana shi cikin firiji don cin abinci mai sauri. Hanyar da zan fi amfani da wannan yakiniku sauce shine shabu - shabu ko sukiyaki yankakken naman sa a frying ko griddle har sai da kyau, sa'an nan kuma zub da wasu daga cikin miya a kan nama dafa abinci, kunna sa'an nan kuma bauta.
Lura: da miya yana da ƙanshi mai mahimmanci, don haka kadan ya wuce hanya mai tsawo. Idan za ku yi amfani dashi a matsayin yayyace sauce don yakiniku, ga yara ko ga wadanda suka fi son dandano mai sauƙi, kawai ƙara ruwan zafi zuwa sauya don tsarke shi.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 438 |
| Total Fat | 13 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 6 g |
| Cholesterol | 0 MG |
| Sodium | 2,586 MG |
| Carbohydrates | 72 g |
| Fiber na abinci | 6 g |
| Protein | 12 g |