Wannan magani na Serbia don dankalin turawa, salatin ( krompir salata) an yi shi da ruwan sha da mai.
Tun da ba a yi amfani da mayonnaise ko kirim mai tsami don ɗaukar dankali da kayan lambu ba, wannan salatin dankalin turawa kyauta ce mai kyau game da lafiyar abinci.
Wannan salatin dankalin turawa ya fi dacewa idan kun yarda da dadin dandano su auri cikin firiji don akalla sa'o'i takwas kafin yin hidima.
Abin da Kayi Bukatar
- 6 babban farin ko
- Yukon Gold dankali, Boiled, peeled da sliced ko diced
- 2 matsakaici rawaya albasa, halved da sliced thinly ko 1 bunch sliced kore da albasarta
- 1/4 kofin farin vinegar
- 1/2 kofin canola ko man zaitun
- 1 tafarnuwa albasa, yankakken finely
- 1 barkono barkatse mai gishiri, yankakken
- 1 1/2 teaspoons gishiri
- 2 teaspoons sukari
- 1/2 teaspoon barkono barkono
Yadda za a yi shi
- Sanya dankali da albasa a cikin babban kwano.
- A cikin gilashi-gilashi, ƙara vinegar, man, tafarnuwa, jan barkono, gishiri, sukari, da barkono fata.
- Rufe tare da murfi kuma girgiza ƙarfi. Tashi dankali tare da hawan.
- Refrigerate, ya rufe, na dare.
- Don mafi kyaun dandano, ba da izinin zuwa dakin zafin jiki kafin yin hidima.
- Ku ɗanɗani ku daidaita kayan da aka dace idan ya cancanta.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 275 |
| Total Fat | 18 g |
| Fat Fat | 3 g |
| Fat maras nauyi | 13 g |
| Cholesterol | 0 MG |
| Sodium | 594 MG |
| Carbohydrates | 26 g |
| Fiber na abinci | 3 g |
| Protein | 3 g |