Kyauta masu sauki tare da naman alade

Wadannan karamin kayan naman alade sune hanya mai kyau don amfani da abincin naman alade da aka shayar da shi, kuma suna yin abincin da za a yi na musamman ga taron. Ku bauta wa kaya tare da mai yalwaci ko kayan yaji don dipping ko drizzling. Barbecue sauce zai kasance kyakkyawan zabi, kuma za ku iya buga shi tare da dan Sriracha miya ko zafi miya. Ko kuma tafi don ketchup mai sauƙi ko salsa.

Zama na zagaye ko tsalle-tsalle masu tsalle-tsalle suna yin wadannan kayan abinci mai sauki da sauƙin shiryawa, kuma suna gasa a cikin karamar muffin a cikin minti 15 kawai.

Abin da Kayi Bukatar

• 24 zagaye dumpling wraps
• 1 1/2 kofuna waɗanda yankakken dafa shi alade kafada (duba tips)
• 1/2 kofin ceddar ceddar shredded ko Cheddar Jack saje
• 4 albasarta kore, sliced ​​mai sauƙi
• 4 qwai babba
• 2/3 kofin kirim mai tsami ko rabi da rabi
• 1/2 teaspoon gishiri
• 1/4 teaspoon freshly ƙasa baki barkono

Yadda za a yi shi

1. Yanke tanda zuwa 400 F (200 C / Gas 6).
2. Cire da ƙaramin ƙaramin mini-muffin na 24-kofin tare da mai dafaccen kayan aiki.
3. Laka da kofuna na muffin tare da zane-zane ko masu tsalle-tsalle. Na yi amfani da pestle don taimakawa dasu cikin tins. Za a iya amfani da mahimman kayan sarrafawa ko yatsunsu. Ka yi hankali kada ka tsage su da kusoshinka.
4. Sanya kusan 1 teaspoon na naman alade a kowane kofin, to, 'yan shreds cuku da sprinkling na kore albasarta.

1. A cikin kwano, ku hada qwai tare da rabi da rabi ko cream mai haske, gishiri, da barkono. Whisk har sai cakuda mai santsi ne da kuma haɗuwa.
2. Nuna 2 to 2 teaspoons teaspoons a kowace kofi (cakuda zai tashi kadan yayin da suke dafa).
3. Gasa na tsawon minti 14 zuwa 15, har sai gefuna suna launin ruwan zinari kuma an cika cika.
4. Ku bauta wa tare da kananan bowls na ketchup ko sriracha da ketchup cakuda, barbecue sauce, wani mai dadi mai dadi da m sauce, ko wani fi so sauce. Ina tsammanin yatsun tsuntsaye mai kyau zai zama wani zabi mai kyau.

Yana samar da kayan kwalliya 24.

Ƙwararrun Masana

• Yayinda yake naman alade ne mai dadi kuma mai ban mamaki ga kaya, zaka iya amfani da naman alade ko naman alade tare da cakulan shredded da albasarta kore. Sausaji na yaji zai kasance da kyau.
• Don dafa naman alade, kunsa shi da gishiri da barkono ko gaurayar kayan yaji da kuma gasa shi, a cikin tanda 350 na kimanin awa 1 a kowace laban. Ko kuma kuna dafa shi a kan kadan a cikin jinkirin mai dafa don 8 zuwa 10 ko kuma kusan awa 2 da laban.

Za ku iya zama kamar

• Macaroni da Cheese tare da Pulled Pork
• Gurasar Biscuran Ganyayyaki na Naman Alade
• Gwaran Naman alade

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	612
Total Fat	28 g
Fat Fat	11 g
Fat maras nauyi	11 g
Cholesterol	285 MG
Sodium	207 MG
Carbohydrates	1 g
Fiber na abinci	0 g
Protein	85 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)