Ku bauta wa wadannan nau'in yarinya da aka soyayyen da kuka fi so. Suna yin kyakkyawan wuri mai sauƙi don fries, ko kuma suna bauta musu a matsayin abincin abincin ko abincin.
Yayyafa gurasar da ake soyayyen 'ya'yan itace tare da cakulan Parmesan da zarar an gama su kuma su yi musu hidima tare da marinara sauce ko salsa tumatir . Ko kuma yayyafa yankakken gurasar da aka yi tare da Cajun ko Creole kayan yaji kuma ku bauta musu da saurin Creole .
Abin da Kayi Bukatar
- 1 matsakaici eggplant
- 1 1/2 teaspoons gishiri (rabu)
- man fetur, don frying mai zurfi
- 1 1/2 kofuna waɗanda duk-manufa gari (raba)
- 1 kwai (dan kadan dukan tsiya)
- 1 kofin madara
- 1 tablespoon kayan lambu mai
Yadda za a yi shi
- Kwasfa da eggplant kuma yanke shi a cikin 3-inch tube game da 1/2-inch a cikin kauri.
- Canja wurin dabbar da aka yi a cikin kwano da aka cika da ruwan sanyi; ƙara 1 teaspoon na gishiri kuma bari tsaya ga 1 hour. Sanya babban kwano, kwanon rufi, ko farantin a kan eggplant don cike da shi.
- A halin yanzu, ƙara kimanin 2 zuwa 3 inci na man fetur zuwa mai zurfi, mai sauƙin sauƙin da zafin man fetur zuwa 370 F. Alternatively, yi amfani da fryer mai zurfin lantarki kuma saita yawan zafin jiki a 370 F.
- Yi la'akari da tanda zuwa 200 F idan dole ne ka ajiye batches dumi (duba tips, a kasa).
- Cire da ƙwan zuma da kuma takalma tare da tawul ɗin takarda.
- A cikin tukunyar hadawa, ka hada gari da gishiri 1/2 teaspoon. Ƙara kwai, madara da 1 salun salatin man shanu, ta doke har sai da santsi.
- Yarda da ƙwayoyin da aka yi a cikin batter da zurfin fry a game da 3 batches a cikin zafi mai har sai launin ruwan kasa.
- Drain kan tawul din takarda; Kike dumi a cikin tanda, idan an so.
Ƙwararrun Masana
- Kada ku haɗu da sassan eggplant. Crying small batches ya bar dakin don abinci don motsawa da yardar kaina kuma dafa a ko'ina, kuma yana hana man zafin jiki daga faduwa.
- Idan kuna yin batches da yawa don bauta duk lokaci daya, toshe da takardar burodi tare da tawul ɗin takarda da kuma ci gaba da gama eggplant fries a cikin wani preheated 200 T tanda a yayin da ka fry bayan batches.
Za ku iya zama kamar
Cikakken Furotin na Furotin na Demesan Da Cikin Kayan Kayan