Kuna so ku gwada wani kayan lambu mai burger da aka yi daga chickpeas? Garbanzo wake (chickpeas) da wasu kayan lambu suna tare da gari tare da gari a matsayin mai ɗaure, maimakon qwai, yin wannan mai sauƙin mai suna chickpea veggie burger duk mai cin ganyayyaki da vegan da cike da furotin.
Ban yi kokarin wannan girke-girke ta amfani da gari marar yisti ba, amma ina tsammanin ya kamata yayi aiki sosai. Idan kuna son gwada amfani da gari marar yisti, zan bayar da shawarar yin amfani da gari, ko chickpea gari, wanda yake da kyau a "kwantar da hankali" kuma ya kamata ya taimaka wa wadannan burgers su daura da kyau ba tare da ƙara gurasa ba.
Idan kana buƙatar gwaninta da burger girke-girke, wannan koda wake da naman kaza da burger girke-girke yana amfani da hatsi da qwai a matsayin bindiga a maimakon tsohuwar gari ko gurasa.
Har ila yau, ga: Mafi kyawun ganyayyaki na gidaje masu burgers don gwadawa
Abin da Kayi Bukatar
- 2 kofuna waɗanda dafa shi chickpeas (garbanzo wake)
- 1 stalk seleri (diced kananan)
- 1 karas (grated)
- 1/2 albasa (minced)
- 1/2 tsp tafarnuwa foda (ko wasu seasoningl)
- 1/4 kofin gari
- gishiri gishiri (ko don dandana)
- dash barkono (ko dandana)
- man fetur (don frying)
Yadda za a yi shi
Idan kana yin amfani da karancin kaza, zaka iya dafa su kadan kadan don haka zasu zama sauƙi don nutsewa, amma tabbas za su kwashe su da kyau. Idan kana yin amfani da kaji ko kuma garbanzo wake, tofa ruwa kuma ka ba su da sauri.
Na farko, yi amfani da kajin da aka dafa shi ta hanyar amfani da masarar dankalin turawa ko babban cokali har kusan dukkanin mashed. Za ku iya barin 'yan kananan lumps. Hakanan zaka iya yin amfani da kayan shayarwa ko wani abincin abinci don shirya wannan girke-girke, amma hannayensu mafi kyau ne tun lokacin da cakuda zai kasance mai sauƙi.
Daga gaba, a cikin babban kwano, mash a cikin seleri, karas, albasa, tafarnuwa foda ko sauran kayan yaji da gari, da kuma kakar da kyau tare da gishiri ko gishiri da kisher da kuma bit na barkono barkono.
Da zarar an shayar da sinadaranka, zafi kadan a man fetur, ko, zaka iya yin amfani da gurasar gishiri mai sauƙi don haka. Yi amfani da cakuda a cikin garkuwa da gishiri mai sauƙi don 3-4 minti a kowace gefen har sai launin ruwan kasa.
Da muhimmanci girke-girke tip! Tabbatar da ginin ku ko skillet yana da zafi kafin wurinku chickpea patties a cikinsu, saboda wannan zai taimaka wajen hana su daga yin amfani da kwanon rufi.
Idan kun kasance sabo don yin burgers burgers , za ku iya duba waɗannan shawarwari don yin burger burger .
Duk da haka neman cikakken girke-girke? Gungura ƙasa don karin kayan cin ganyayyaki da veganie burgers don gwadawa.