Jamusanci na zamani yana da jihohi 16, da yawa kamar Amurka 50, amma don kayan dafa, za mu iya raba su cikin yankuna biyar ko haka.
Kudu maso gabas
Bavaria ne sananne a Amurka saboda yawancin GI da aka kafa a can bayan yakin duniya na biyu. Shahararren ta karimci da kuma Alps, Bavaria ya gabatar da duniya ga lambun giya, masu laushi masu laushi , da kuma lambun dumama . Lokacin da muke tunani game da Jamus, muna tunanin irin wannan yankin na Kudanci.
Franconia , yankin ruwan inabi a kan Main (kogin) ba kawai ƙasa ce mai kyau na tsaunuka ba, wannan yankin Müller-Thurgau, Bacchus, Silvaner da wasu sauran giya da aka yi la'akari da su ne da yawa masu shan giya na Jamus suka zama mafi kyau. Ba a san su ba a Amurka saboda fiye da 90% na Frankenwein yana cinyewa a can a Franconia. Duk da haka, shagunan giya a manyan birane za su ɗauki wani zaɓi na Bochsbeutel-jigon kwalba-don a gwada ku. Lambun, kifi ne kawai, kuma wasan daji ya kasance duk fannoni na wannan yanki.
Kudu maso yammacin
Ƙungiyar gandun daji ta zama wahayi ga mutane da yawa a kan Ginsm. Ƙasar ta yanzu tana da kyakkyawan tafarkun tafiya, kuma ɗakuna suna amfani da dumplings noodle da ake kira spaetzle , miyaron pancake , da kuma Farmer's Plate (kyauta mai kyau na tsiran alade, cuku, burodi, da tsami da aka yi a kan wani katako na katako). Ko gwada " Lentils, Saiten da Spaetzle ".
Wannan yanki ma yana zuwa Lake Constance, dake kusa da Switzerland, tare da kwarewar kifi na ruwa da yawa kuma Alsace ya rinjaye shi sosai.
Ko da yake yana da ƙasar Faransanci, yawancin mutane da ke zaune a Alsace suna magana da harshen Jamus kuma suna cin abinci na Jamus.
Gabas
Thuringia, Saxony , Brandenburg. Tsaya a baya bayan labulen baƙin ƙarfe, wannan yanki yana cike da fannoni masu ban sha'awa na yanki irin su sausage Thueringer tare da caraway, marjoram da tafarnuwa, Meissener porcelain (ƙofar fararen da aka yi a waje na China a karni na 18), da Dresdner Kirsimeti Stollen, tare da raisins, orangeat da almonds.
A Berlin , lokacin da ke kan gaba ga wayewar Yammacin Turai kuma yanzu babban birnin kasar Jamus, za ku sami kusan abin da za ku ci abin da zuciyarku ke so, ciki har da gwanayen kabeji, Jummalar Max (wani kwano mai laushi) ko Berliner Chicken Fritassee. Kuna iya wanke wannan duka tare da Berliner Weissbier.
Yamma
Nordrhein-Westfalia da arewacin ita ce inda yawancin inabi na girma tare da bankunan Main, Rhine da Mosel. Ƙananan garuruwan suna da almujabin ruwan inabi masu ban sha'awa a lokacin rani da kuma fadi da kuma dafa abinci mai ban sha'awa irin su Sauerbraten, sama da ƙasa ( Himmel und Erde , dankali mai dankali, da kuma apples a haɗe da nama ko jini).
Arewa
Hamburg da Gabas Friesia: inda tashar jiragen ruwa ke tasirin abinci. Bayan tafiya a cikin iska na brisk, za ka iya samun kanka a tukunyar tukunyar shayi na gabas Friesian, cin abinci na Hamburger Labskaus (naman da aka narkar da shi) da kuma farawa da gwaninta tare da Pharisäer (kofi, rum da tsummaro).
A cikin ƙasa zaka sami Lüneburg Heath tare da tumaki na Heideschnucke da kuma Grünkohl und Pinkel (Kale da tsiran alade).
Jamus suna so su hutu a kan Sylt da sauran tsibirin Arewa . Lokacin da suke yin haka, sun tabbatar da ziyarci Krabbenbude (crab shack) don cin abincin ƙananan, ƙananan tsibirin Arewa maso Yamma ko tafi digging ga mussels a bakin ruwa.
Har ila yau, dangantaka da Jamus ta hanyar tarihin al'ada da al'adu su ne Austria da Switzerland, dukansu da kamfanoni. Ostiryia , gidan Salzburg da Vienna, suna da wariya da Wiener Schnitzels (ainihin ainihin, banda karnuka masu zafi) da kuma Linzer Torte. Coffee ya gabatar da Turkiyya zuwa Turkiyya ta Turkiyya a Vienna kuma lokacin rani mai kyau yana kiran ku a waje zuwa ɗayan lambuna na ruwan inabi.
Birnin Linz yana gida ne ga Linzer Torte , kuma girke-girke na farko shine saman-sirri. Mutane da yawa masu yin burodi sun sanya ƙoƙari mafi kyau wajen kwafin shi, ko da yake. Yana da kayan ƙanshi da almond kuma mafi kyawun hidima tare da tsummaro.
Ƙasar Switzerland da kuma manyan wuraren hutu na ski suna da ƙanshi mai ban sha'awa waɗanda suke taurari a yawancin wuraren cin abinci. Gruyere ya narke da kyau a kan wani nau'in naman kaza da albasa yayin raclette (cizon Swiss) ya zana kwance a fadin dankali mai dankali kuma ana cinye shi tare da tsumburai da salads.
Kuma kada mu manta cewa Swiss ya ba mu cuku melue!
Ana iya ganin naman alade da naman alade da yawa daga gonakin gidan gona na Swiss a yau, kuma yana jin dadin tafiya a kan tituna kuma yana jin kamar kuna dawowa zuwa lokaci mafi sauƙi.