Iron Iron Abincin: Ayyuka da Bayani
Ko da yake an fara kawo kayan abinci na baƙin ƙarfe a Arewacin Amirka ta wurin mutanen farko na New Ingila, babu wanda ya gamsu da tukwane da kaya irin na Kudancin dafa abinci. Kowace dafa abinci na gida yana da akalla daya daga cikin kayan da ba su da kyau sosai ba su iya tunanin dafa abinci ba tare da, kuma mutane da yawa suna da katako da ma'adinan muffin, da kayan dafa, da manyan kaya ko ƙananan Turawa, dukkanin kayan aikin ƙarfe.
Ɗaya daga cikin dalilan da ƙarfe mai nauyi ya kasance mai daraja shi ne kayan dafa abinci.
An rarraba da zafi a cikin kogi, yana mai da hankali ga zurfin frying, mai da hankali, har ma da yin burodi. Kuma nauyin tukunyar ƙarfe ko sutura ba shi da komai; Yi amfani da shi a kan ƙwanƙwasa, gilashi, tanda, ko kuma a kan karamin motsi. Idan har yanzu ba a yarda ba, duba farashin. Rikici na baƙin ƙarfe yana ɗaukar wani ɓangare na farashin matakan aluminum ko ƙananan karfe, kuma ya kamata ya wuce tsawon rayuwarsa.
Kayan dafaccen ƙarfe na baƙin ƙarfe yana da abubuwan da ya jawo. Kwanuka suna da nauyi, sau da yawa suna buƙatar hannayensu biyu su tashi, kuma bazai zama wani zaɓi ga masu dafa ba tare da gazawar jiki. Za su iya zama m idan ba a kula dasu da kyau ba a koyaushe, abin da zai iya zama kalubale ga wasu.
Kula da Yanayin
Don yalwata sabon tukunyar ƙarfe, wanke da ruwa mai tsabta, tsabtace shi kuma ya bushe sosai, sa'an nan kuma gashi duk fuskarsa tare da man fetur ko melted shortening, ciki har da waje da hannayensu, da kuma murfi idan tukunya yana da daya.
Da zarar dukkanin wuri yana da kyau, sanya tukunya a cikin tanda 300 na kimanin minti 30, tare da takardar burodi a ƙarƙashinsa don kama kowane direbobi, sa'an nan kuma bar shi ya dan kadan; cire kuma shafa tare da tawul na takarda. Bayan kowane amfani, wanke da ruwa mai tsabta kuma ya bushe sosai, to sai ku kara mai da man fetur ko kuma mai yayyafi mai da shi a cikin kwanon rufi kuma ku ɗauka ciki gaba daya.
Idan kwanon rufi ya fara nuna alamun tsawa ko kuma ya ba da dandano na "ƙarfe", za a buƙaci a mayar da shi. Scour da kwanon rufi da ulu da fata da kuma wanke tare da ruwa soapy. Kurkura, bushe sosai, sa'an nan kuma gashi tare da rage ko man fetur kuma sanya a cikin tanda 250 ° na kimanin 2 hours. Shafe tare da tawul ɗin takarda don shawo duk wani man fetur da ya wuce, kuma yana shirye don amfani. Kada a sanya tukwane na ƙarfe a cikin tasa.
Lura: Tare da yawancin pans da ke zuwa yanzu "sun rigaya sunadarai," akwai kadan bukatar shiga ta hanyar "sabon kwanon ruba". Kuna buƙatar wanke kamar yadda aka umurce ku kuma ci gaba da mai da pans.
Recipes Yin amfani da Iron Iron Cookware
Lemon Thyme Gurasa Chicken - Lemon, thyme, tafarnuwa, da sauran ganye suna hade zuwa dandano wannan sauki gasa kaza.
Gurasar ƙarfe Gurasar Gurasa - Wannan kaza an ƙona ga cikakke tare da kayan ado na kayan shafa da man zaitun.
Cikakken Rib Eye Recast Recipe - Wani lokaci mahimmancin sinadarai sa mafi kyau yi jita-jita. Wannan abincin naman gishiri mai dadi yana tafasa da tafarnuwa, fashe barkono barkono, da gishiri mai kosher.
Gurasar naman alade maras yisti - Gurasa mai naman alade (naman alade kafada) an ƙone shi a cikakke a cikin simintin ƙarfe.
Apple Pried Pancake - Wannan gasa Apple Yaren mutanen Holland baby ne mai sauki karin kumallo don shirya a skillet.
Kevin Browning ta Jack Daniels Ham - Wannan girke-girke mai ban mamaki yana dauke da naman alade zuwa sabon matsayi tare da mai dadi Jack Daniel.
Easy Brunswick Tashi tare da Naman alade da Chicken - Ba'ayi stew a Brunswick ba tare da squirrel, amma tsohuwar lokacin dandano yana tare da barbecue sauce sauce da chunks na kaza da alade kafada.
Classic Southern Fried Chicken - A girke girke-girke na m, m Southern-style soyayyen kaza.
Naman Gishiri - Nayi amfani da wadannan gurasar gishiri tare da yarinya hush , da fries, da sauya sauya a gefe. Cikakken da aka yi da soyayyen nama suna da kyau tare da cin abinci, kamar haka.
Texas Skillet Cobbler - Wannan sifa mai sauki skillet yana sanya shi da kyan zuma da cakuda bishiya.
Crispy-Skinned Chicken Thighs - Wannan abincin mai dadi a cikin abincin girke-kaza ya zama cikakke don cin abinci na iyali ko kuma sanya su a lokacin taron wasan kwaikwayo ko kuma wasan kwaikwayo.
Bishiya Corydar Bacon Cornbread - An yi naman ƙura da ɓawon burodi tare da naman alade marar ƙura da naman alade da shredded.
Duba Har ila yau
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