Abinci na Valencia, Spain

Valencia, ɗaya daga cikin ƙungiyar Comunidades Autónomas na Spain, ko "'yan tsiraru masu zaman kansu" suna cikin gabashin Spain, a kan Rumun Rum. A arewacin kasar Cataluna ne, zuwa arewa maso yammacin yankin Aragon, zuwa yammacin yankin Castilla-La Mancha da kudu, yankin Murcia. Comunidad Valenciana ya ƙunshi larduna uku-Castellón, Alicante, da kuma Valencia. Valencians suna da harshensu, Valenciá , kamar Catalán, suna magana a Cataluña makwabta.

Tarihi da al'adu

Kamar sauran Mutanen Espanya, Valencia wata muhimmiyar yanki ne ga masu mamayewa - Phonicians, Greeks, Carthaginians, Romans, Moors, da Visigoths. Babban birnin kuma ana kiransa Valencia, wanda Romawa suka kafa a 138 BC a matsayin Valentia , ma'anar "karfi" ko "iko." A farkon farkon karni na 8, Moors ya isa Valencia kuma ya jagoranci yankin na tsawon shekaru 500. Halayensu ya fito fili a al'ada da abinci. Moors sun gabatar da shinkafa, sugarcane, albarkatun, da almonds da kuma tsarin samar da ruwa. Valencia ta karɓo ta Krista a karni na 15.

Gastronomic Overview

Ko da yake akwai abinci mai ban mamaki a Valencia, shinkafa ya mamaye menus na yankin. Za a iya kwashe jita-jita a cikin "shinkafa" shinkafa, irin su paella , da kuma shinkafa da ake kira rashed arrodoso a cikin Mutanen Espanya, wanda aka dafa shi a cikin yumbu na yalwata ko na karfe. Bayan haka, akwai gurasar shinkafa da aka yi da tudu kamar arroz al horno ( arros albuza ) da kuma shinkafa shinkafa da aka yi a cikin lakaran ƙwayoyi irin su cajin koda da kwai kwai.

Kodayake Valencia an san shi ne don albarkatun shinkafa masu girma da ke tsiro da shinkafa, irin su yanzu shahararrun paella , shahararren gastronomy na yankin yana da yawa don bayar. Tudun bakin teku da yankunan dutse masu tasowa suna da nau'o'in cuisai guda biyu. Kifi, abincin teku, da shinkafa sune mafi girma na abinci na teku, yayin da naman nama ya hada da wasan, rago, da ɗan akuya ne na kowa a wuraren tsaunuka.

Dukkan dutse da yankunan bakin teku na Valencia zasu iya yin iƙirarin hawan kofinsu ko wasu sifofi wanda zasu iya hada da abincin teku, kayan lambu, naman sa, naman alade, rago ko sauran nama, nama mai naman, naman alade, wake da / ko tsiran alade.

Za a iya kwatanta abinci na Valencia da rarraba shi cikin larduna: Castellón, Alicante, da kuma Valencia.

Castellón

Castellón shine arewacin-mafi yawan larduna uku. Mafi yawan abinci a cikin wannan yanki shine tushen shinkafa. Daya daga cikin abincin shinkafa wanda aka fi sani da shi shine arroz empredrado kuma an yi shi da tumatir da codfish da aka rufe da wake.

Maestrazgo da ke cikin yankin na sanye da nama, musamman lambun rago, yaro yaro, nama da nama, da kuma rago. Ana kiran swannin yankin "Castellón" kuma an yi shi da farin wake, nama da naman alade kuma an ci shi a duk lardin.

Arroz marinero ko "Sea Rice" yana kama da paella kuma ya hada da shinkafa, shrimp, clams, Peas, da barkono. Yankin yana sananne ne ga manyan tsaka kuma suna da kyau a nan.

Valencia

Valencia sanannun albarkatun gona guda biyu-albarkatun, da shinkafa. A gaskiya ma, 'yan Valencian suna alfaharin girman shinkafa masu girma wanda suke girma cewa akwai Magana na asalin shinkafa! Yankin shinkafa yana kusa da "Parque Natural de la Albufera" a lardin Alicante, amma sauran wurare sun hada da Beniparrell, La Alcudia, Oliva, Pego da Sagunto a Alicante.

Tabbas, dole ne mu ambaci paella , wanda aka fi sani da shinkafa a duniya daga Valencia:

• Paella de Marisco
• Paella Valenciana
• Paella Vegetariana
• Paella - An Gabatarwa zuwa Mutanen Espanya Paella

Valencia kuma yana da nau'in yin jita-jita da aka yi da abincin kifi da tsuntsaye, tare da biredi. All-i-pebre shi ne sauya da aka yi da tafarnuwa, man fetur, da paprika kuma an yi amfani da ita tare da kaushi. Safiya a la naranja shi ne duck tare da orange sauce, wani asalin tasa daga wannan yanki.

Ba zamu iya bayanin abinci na Valencian ba tare da ambaci abincin mai dadi mai suna horchata , wanda aka yi daga almonds almonds kuma musamman na shakatawa a rana mai zafi.

Alicante

Al'ummar Alicante ta shawo kan wuraren da ke kewaye da su, ciki harda La Mancha, Valencia da Murcia. Saboda haka, yawancin jita-jita da za ka iya samun a nan su ne Alicante na tasa wani yanki.

Alal misali, paella alicantina wani nau'i ne na paella da aka shirya tare da kaza da zomo, ba abincin teku.

Fideuà ko fideu ne wani kayan da aka yi a cikin kwanon rufi, ta yin amfani da sinadaran irin su abinci na paella , amma maye gurbin noodles don shinkafa. Wannan tasa mai ban sha'awa ne a bakin tekun Alicante, cewa yanki a kusa da garin Gandia yana da gasa don ganin wanda zai iya shirya kyan gani mafi kyau. Kamar dai tare da paella , akwai nau'o'in daban-daban na fideu . Wasu amfani da bakin ciki vermicelli noodles yayin da wasu sun fi son thicker noodles kamar spaghetti. Fideuá na iya ƙunsar kifaye, squid da sauran abincin teku da saffron, amma wasu sun fi son yin amfani da squid ko inchefishfish, wanda ya juya jet jet baki.

Sauran yi jita-jita daga Alicante sune:

• Bajoques Farcides -pepper cushe da shinkafa, alade, tumatir da kayan yaji
• La Pericana -codfish, man zaitun, barkono mai bushe, da tafarnuwa
• Gwangwani na Pelotas -made don lokuta na musamman yana da kaza ko turkey, naman alade da naman alade, garbanzo wake, da kayan yaji da aka yi da bukukuwa da aka yi da kwai, naman alade, gurasa da jini da faski.
• Arroz tare da Costra - a cikin shinkafa na musamman, wanda yanzu ya fi kyau a cikin Ƙungiyar Valencia, amma ya fito ne a Elche, Alicante.

Alicante sananne ne game da sutura ko kayan zinare, ciki har da kwanakin, rumman, da turrones . An shahara a duniya don alkama na almond nougat da ake kira Turron , wani abincin Kirsimeti da aka fi so da asalin Larabawa kuma ya ƙunshi almonds da zuma. Birnin da aka fi sani da shi don samar da turron shine Jijona.

Wine

Akwai alamu uku na Origin (DO) a Valencia: Alicante, Utiel-Requena, da kuma Valencia. Dole na Alicante ya shahara ga kayan zina da kayan zina da musamman, giya da aka kira Fondillón , ruwan inabi mai farin da abun ciki mai yawa. A cikin DO Utiel-Requena, gel-gel na jan, tare da Tempranillo da cabernet-sauvignon da merlot suna samar da tsararru da kuma wardi.