Yaya za ku gani? Wadannan suturar fata, fari, da kuma blue suna cikakke ne ga kowane bukukuwan bukukuwan, musamman ma ranar bukukuwan ranar Independence!
Suka fara da cike da arziki, kirim mai farin cakulan ganache. Na ƙara karamin jimmies dama a cikin cika, don haka kowane ciji yana da ƙananan crunch da fun mai dadi, fari, da kuma blue blue a ciki! An gama tayar da truffles tare da murfin sararin samaniya mafi yawa, wanda shine hanya mai sauƙi ta gama su, kuma mawuyaci ne!
Saboda duk abincin da aka samu a cikin wannan zane ya fito ne daga farin cakulan , ina bayar da shawarar yin amfani da mafi kyaun da za ku iya samu. Kwaƙwalwar kaya mai tsabta daga kantin sayar da kayan abinci ba za ta dandana mai kyau a matsayin mai kyau mai inganci ba tare da man shanu da man fetur da kuma samfurin vanilla.
Abin da Kayi Bukatar
- 12 oz farin cakulan (yankakken, ko farin cakulan kwakwalwan kwamfuta, game da 2 kofuna waɗanda)
- 2 oz man shanu (4 tbsp, diced)
- 1/4 kofin kirim mai tsami
- 1 tsunkule gishiri
- 1 kofin jimmies (ja, fari, da kuma blue, raba amfani)
Yadda za a yi shi
- Sanya yankakken farin cakulan, man shanu, nauyi cream, da gishiri a cikin wani matsakaici microwave-safe tasa.
- Microwave da farin cakulan fararen cakulan a cikin 3-biyu increments, stirring bayan kowane 30 seconds. Ci gaba da zafi da motsawa har sai an yi watsi da cikakke cakulan, sa'an nan kuma canzawa zuwa fatar da kuma rufe dukkan abubuwa har sai da santsi.
- Dangane da farin fararen cakulanku, ƙwayar zai iya raba-wata Layer na man shanu mai narkewa zai iya bayyana a saman. Wannan wani lokaci yakan faru dangane da cakulan da koko man shanu. Amma ba matsala ba ne - kawai canja wurin cakuda ga mai sarrafa abinci ko kuma jini, kuma haɗuwa a gajeren burbushi har sai duk abin ya zo tare. Canja wuri zuwa cikin kwano.
- Sanya ¼ kopin ja, farin, da zane-zane a cikin farin cakulan fararen. Latsa wani nau'i na sakawa a saman, da kuma firiji har sai ya kasance cikakke mai tsallakewa zuwa kimanin minti 45-60.
- Rufe takardar burodi tare da takarda takarda ko takarda takarda, kuma sanya sauran ¾ kofin jimmies a cikin wani m, m kwano.
- Yi amfani da teaspoon ko ƙananan hawan alewa don samar da alewa a cikin kwallaye 1-inch. Yi motsawa a hankali a tsakanin dabino don yin shi, sa'an nan kuma sanya shi a cikin kwano na jimmies kuma mirgine shi har sai an rufe shi. Rubuta shi a hankali a tsakanin dabino don ƙarin lokaci don danna jimmies a cikin alewa, sa'an nan kuma saita tayar da hankalin a kan takardar burodi. Yi maimaita har sai an kafa dukkanin truffles-ya kamata ka samu kimanin motoci 36 daga wannan girke-girke.
- Store Fourth of Yuli Truffles a cikin wani akwati airtight a cikin firiji na kimanin 2 makonni. Wadannan truffles dandana mafi kyau a dakin da zazzabi.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 74 |
| Total Fat | 5 g |
| Fat Fat | 3 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 7 MG |
| Sodium | 22 MG |
| Carbohydrates | 7 g |
| Fiber na abinci | 0 g |
| Protein | 1 g |