Naman sa tare da Ƙarya Black Bean Sauce

Bikin fata baƙar fata suna ba da kayansu da dandano na musamman ga wannan naman sa na kasar Sin a girke-girke mai yalwaci, yayin da cikali mai yalwa yake ƙara karin ciya. Yana aiki 3 zuwa 4.

Abin da Kayi Bukatar

• 3/4 kudan zuma nama
• 1 tablespoon
• Beans wake-wake ( ƙananan wake wake-wake na kasar Sin)
• 2 tafarnuwa cloves
• 2 stalks seleri
• 1 scallion
• 2 manyan karas
• 1/2 teaspoon sesame man fetur
• 5 man zaitun (don saro-frying, ko kuma ake bukata)
• Ga Marinade:
• 1 tablespoon soya sauce
• 1 tablespoon giya
• 1 teaspoon cornstarch
• 1 barkono dash
• Ga Sauce:
• 1 tablespoon
• Soya Sauce
• 1 tablespoon sukari
• 1/4 kofin kaza broth
• 1 tablespoon chili manna
• 1 teaspoon cornstarch (narkar da a cikin 1 tablespoon ruwa)

Yadda za a yi shi

1. Yanke nama a cikin chunks cizo. Ƙara sinadarin gyaran ruwa, ƙara magungunan karshe.
2. Naman saccen marin na minti ashirin.
3. Yayinda kake cin nama, shirya miya da kayan lambu. A cikin karamin kwano, kaɗa naman soya, sukari, kaza da kaza da chile. A cikin ƙaramin kwano, kwashe masara cikin ruwa. Ajiye.
4. Kurkura da wake baƙar fata kuma bari zauna don 'yan mintoci kaɗan don yin laushi. Yi amfani da kullun ko wuka don yanke fin. Mince da tafarnuwa da dusa da baki wake.

1. Tashi da seleri da kwasfa da karas. Yanke a kan diagonal a cikin bakin ciki. Yanke kore albasa a kashi uku.
2. Heat wok kuma ƙara 2 tablespoons na mai . Idan man fetur ya shirya , ƙara karar fata. Sugar fry a takaice, to, ku ƙara karas da seleri. Dama-soya har sai da tausayi. Cire kayan lambu daga wok kuma ajiye su.
3. Yi amfani da wok kuma ƙara 3 tablespoons na mai. Lokacin da man ya yi zafi, ƙara waƙar da aka yi da shi da wake da wake. Ƙararriya har sai m. Ƙara mai naman gurasa. Gyara har sai babu tsabta a cikin naman sa.
4. Ƙara miya a tsakiyar wok. Ka ba da cakuda masara / ruwa da sauri kuma kara a tsakiyar wok. stirring da sauri zuwa thicken. Lokacin da miya ke tafasa ƙara kayan lambu dafa shi. Mix da kyau. Cire daga zafin rana kuma ya motsa a cikin man fetur sesame. Ku bauta wa zafi.

Mafi Girma Tsarin Naman Ƙudan zuma