Fashin ƙwaƙwalwar ƙwaƙwalwa

Wannan girke-girke ba da dafawa mai amfani da ƙwaƙwalwa mai amfani da shi ne daga "Fuskar Abincin Jarurruka na Silver" by Julee Rosso & Sheila Lukins (Workman Publishing). Ana amfani da abincin da albasa, chives , Dill , da kuma ruwan 'ya'yan lemun tsami kuma yana da dadi, baƙi za su roka don girke-girke. Ginin yana buƙatar akalla sa'o'i 4 na firiji kafin yin hidima, don haka shirya a gaba.

Yana yin amfani da kayan gwaninta 12 na Crabmeat Mousse.

Abin da Kayi Bukatar

• 1 (.25-ounce) ambulaf ba tare da gelatin ba
• 1/4 kofin ruwan sanyi
• 1/2 kofin ruwan zãfi
• 1/2 kofin mayonnaise na Hellmann
• 2 tablespoons finely snipped sabo ne chives (daskare-dried chives kuma za su yi aiki)
• 2 tablespoons finely yankakken sabo ne dill
• 1 tablespoon grated albasa
• 1 tablespoon sabo ne lemun tsami ruwan 'ya'yan itace
• Dash
• Tabasco miya
• 1/4 teaspoon mai dadi paprika
• 1 teaspoon gishiri
• 2 kofuna waɗanda aka sare a cikin kullun da ake dashi (an tsoma su don bawo)
• 1 kofin nauyi
• cream (36 zuwa 40% madara madara) ko creaming cream (30 zuwa 36% madara mai)
• Garnish: furen dill spills

Yadda za a yi shi

1. A cikin babban kwano, yalwata da fakiti na 25-ounce na gelatin wanda ba a yalwata a cikin 1/4 kofin ruwa mai sanyi a cikin babban kwano don minti 3. Dama a 1/2 kofin ruwan zãfi da sannu a hankali whisk har sai gelatin dissolves. Cool zuwa dakin zafin jiki.
2. Add 1/2 kofin mayonnaise na Hellmann, 2 tablespoons finely snipped fresh chives, 2 tablespoons finely yankakken sabo ne dill, 1 tablespoon albasa albasa, 1 tablespoon sabo ne ruwan 'ya'yan itace lemun tsami, dash na Tabasco miya, 1/4 teaspoon mai dadi paprika da 1 teaspoon gishiri, da kuma whisk har sai gaba daya blended. Refrigerate har sai dan kadan thickened, kimanin minti 20.

1. Ninka 2 kofuna waɗanda aka tsince su a cikin gwanin gelatin. A cikin ƙaramin kwalliya, tasa 1 kirim mai tsami har sai ya kirkiro hotunan dadi kuma ya ninka cikin ninka cikin cakuda. Canja wurin cakuda zuwa tarin girma ko kuma kayan ado na 6- zuwa 8-mold mold. An yi amfani da refrigerate akalla 4 hours.
2. Lokacin da ake shirye don hidima, ba da launi a kan kayan abinci da kuma ado tare da gurasar dill. Ku bauta wa tare da burodi marar burodi ko crackers, ko cokali a cikakke avocado halves kuma ku kasance a farkon hanya.

Maganin girke-girke: "Rubutun Abincin Kasuwanci na Silver" by Julee Rosso & Sheila Lukins (Workman Publishing). by Julee Rosso & Sheila Lukins (Workman Publishing). Rubuta tare da izini.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	146
Total Fat	14 g
Fat Fat	6 g
Fat maras nauyi	3 g
Cholesterol	36 MG
Sodium	MGM 133
Carbohydrates	2 g
Fiber na abinci	0 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)