Chili, ko kullun chili, tare da asalin Texas da kuma shahararren mashahuri, shine kyakkyawan zaɓi na fall ko ciyayi na hunturu, kuma yana yin kyauta mai mahimmanci ga manyan tarurruka da jam'iyyun.
Mutane da yawa Texans za su yi sauri su gaya maka cewa ba komai ba ne idan yana da wake, saboda haka kana so ka kira shi "Cikali tare da wake" idan ka ƙara su.
Tarihi
Wane ne ya kirkiro chili? Akwai hanyoyi da yawa. E. De Grolyer, masanin ilimin kimiyya da kwararru, ya yi imanin cewa shi asalinsa ne a matsayin "masarautar Kudu maso yammacin" a karshen 1840.
A cewar De Grolyer, Texans sunyi naman saccen naman da naman naman sa, da barkono, da gishiri don yin abincin da za su iya tafiya zuwa wurare na zinariya da San Francisco. Cakuda da aka zaɓa sun ba da abinci a kan hanya, wani irin "nan take" chili. Bambanci a kan wannan ka'idar ita ce, 'yan kaya sun kirkiro kodayyu yayin dawakansu ke tafiya. Gurasar da aka dasa su ne da aka dasa oregano, chiles, da albasarta a tsakanin alamomi don kare su daga shanu. Lokaci na gaba da suka wuce wannan hanya, za su tattara kayan yaji, hada su da naman sa, da kuma yin tasa da ake kira "tafarkin motsa jiki." Kwayoyin da ake yi amfani da su a cikin kwasfa na farko sun kasance mai yiwuwa, wanda ke tsiro kan bishiyoyi a wasu sassa na Kudancin Texas.
Wataƙila alamar da aka yi da farko, ko da yake ba sunan ba, kamar yadda Dave DeWitt da Nancy Gerlach suka yi a "All Whole Chile Pepper Book," na JC Clopper. Ya ziyarci San Antonio a shekara ta 1828 ya yi sharhi game da yadda talakawa za su yanka kananan nama da zasu iya samun "a cikin wani nau'i mai yaduwa kamar kusan ƙwayoyin barkono kamar yadda akwai nama - dukkanin suna kwance tare." Na farko da aka ambaci kalman "chile" a cikin littafi ne S.
Compton Smith, "Chile Con Carne, ko Camp da Field" (1857), kuma akwai San Antonio Chili da ke tsaye a 1893 Chicago World Fair.
A cikin 1902 William Gebhardt, wani ɗan gudun hijira na Jamus a New Braunfels, Texas, ya kirkiro "foda mai yalwa". Yawan nauyin furotin ya taimaka wajen farfaɗo tasa a cikin Kudu maso yamma.
Yana da har yanzu daya daga cikin shahararrun ƙwayar karan a kasuwa.
Sayen Gidan Gebhardt's Chili Powder Daga Amazon
Bambanci
Kayan daji na Chili shi ne tasa na naman sa da kyau da aka dafa tare da barkono mai chile. A New Mexico, sauye-sauye sau da yawa a cikin wani sutura tare da barkono da kayan lambu mai chile, tare da ko ba tare da nama ba. A California, yawancin chili shine cakuda naman sa naman da wake, bambance daban daban daga sauran sassan kudu maso yammacin. Cincinnati chili, wanda aka haifa a Macedonian mai suna Athanas Kiradjieff, ya kafa a shekarar 1922, wani sabon bambanci a kan tasa. Kiradjieff ya zauna a Cincinnati kuma ya bude wani kullun kare kare da ake kira Maigirma, inda ya kirkiro wani fim tare da Gabas ta Tsakiya. Ya yi amfani da hanyoyi masu yawa, "sautin tafarki guda biyar" shi ne haɗin gwanin spaghetti dafa da aka sanya tare da yadudduka na barkono, da albasarta da albasarta, wake da koda, da cuku mai launin shredded. A kan dukkanin wannan, an yi amfani da chili tare da tsummoki mai tsutsa, da kuma jigon karnuka masu zafi waɗanda aka tsallake tare da cuku mai shredded!
A gefe
Za'a iya amfani da Chili tare da shinkafa ko tare da wake a gefe. Tortillas abinci ne mai kyau don yin hidima tare da kwaya, da kuma cornbread , gishiri, da kuma masu tsalle-tsalle masu tsalle.
Shirye-shiryen Chili-Tips da Tricks
- Yi manyan batches - chili kyauta da kyau!
- Cika your tortillas tare da cinye chili.
- Yi aiki cikin ko fiye:
- Spaghetti
- Kwanan Hotuna
- Hamburgers
- Gasa dankali
- Omelets
- Tacos
- Burritos
- Pizza
Recipes
Texas-Style Chili tare da nama da naman naman alade da naman alade kafada don yin wannan tarin gas din. An yi naman alade mai tsami da aka tafka tare da tafarnuwa, cumin, da kuma Mexica oregano don kakar wasan kwaikwayo.
Gishiri maras nama Naman ƙudan zuma Wannan kayan yaji ne da ƙasa ko ƙwayar nama, tumatir, da furo-fure.
Mai Sauƙi da Sauƙi Naman ƙudan zuma Naman Biyayyen Chili Tare Da Gwangwani Idan kana so karanka, wannan shine cikakken girke-girke. Yana da sauki da kuma m.
Abincin Naman Gwari da Zuwa Cikin Ciki Chile Wannan wani kyakkyawan zabi ne ga stovetop. Cikakken abu ne wanda aka kwatanta da cikakke tare da barkono mai chile, seasonings, da tumatir.
Naman ƙudan zuma da Black Bean Chili Ku bauta wa wannan kurciya a matsayin babban tasa ko yin amfani da ita a saman karnuka masu zafi, tacos, ko nachos.
Duba Har ila yau,: 18 Ra'ayoyin Shari'ar Kyau don Slow Cooker da Stovetop