Waɗannan kukis suna samun dandano mai ban sha'awa da rubutu daga karamin cakulan karami, vanilla , da cuku-lu'u ricotta . Za a iya ƙara kwayoyi masu yankakken tare da kananan kwakwalwan kwamfuta don dan kadan.
Abin da Kayi Bukatar
- 2 kofuna waɗanda gari, 9 ociji
- 3/4 teaspoon yin burodi foda
- 1/4 teaspoon yin burodi soda
- 1/2 teaspoon gishiri
- 1/2 kofin (4 ociji) man shanu maras yankakke, sauƙaƙe
- 1/2 kofin launin ruwan kasa, cushe
- 1/2 kofin granulated sugar
- 1 babban kwai
- 1 1/2 teaspoons
- samfurin vanilla
- 1 kofin cakuda ricotta, madara ko madara madara
- 1 1/2 zuwa 2 kofuna waɗanda mini semisweet cakulan kwakwalwan kwamfuta
Yadda za a yi shi
- Yanke tanda zuwa 350 F. Ka zana takardar burodi tare da takarda takarda ko siliki mai cinyewa.
- Sanya da gari, dafaccen foda, soda, da gishiri a cikin wani kwano ko takardar takarda mai takarda; ajiye.
- A cikin tukunya tare da mahaɗin lantarki, kirim da man shanu da sukari. Beat a cikin kwai da vanilla har sai santsi da kuma blended.
- Kasa a cikin cukuwan ricotta, sannan a hankali ƙara kwakwalwar gari, yin taƙama a kan ƙananan gudu har sai an blended.
- Ninka a cikin kananan cakulan kwakwalwan kwamfuta.
- Tare da karamin kuki ko teaspoon, sauke kullu a kan takardar shirye-shiryen da aka shirya.
- Gasa kukis don minti 10 zuwa 12, ko har sai an saita kuma a sauya launin ruwan a kan kwalaye.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 144 |
| Total Fat | 8 g |
| Fat Fat | 4 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 42 MG |
| Sodium | 164 MG |
| Carbohydrates | 15 g |
| Fiber na abinci | 1 g |
| Protein | 3 g |