Wannan classic chipscake kyauta ne mai kyau da aka yi tare da zub da kirim mai tsami da ƙoshin kiɗa don ƙusa. Yana jin kyauta don sauya shi dan kadan tare da girke-girke ko cakulan blueberry. Ko ƙyale kullun da cika da kuma bauta wa cuku cuku tare da fudge topping ko butterscotch miya ..
Abin da Kayi Bukatar
- Ga Cutar:
- 1/4 kofin confectioners 'sukari
- 1 1/2 kofuna na graham cracker crumbs
- 4 man shanu, melted
- Ga Ciko:
- 1 kofin sugar granulated
- 3 (8 oz) kunshe cuku cuku
- 1 teaspoon cire mota
- 4 qwai babba
- Ga Topping:
- 1 1/2 kofuna kirim mai tsami
- 1/4 kofin confectioners 'sukari
- 2 teaspoons cire vanilla
- 1 (21 oz) za su iya ƙoshi
Yadda za a yi shi
Yanke tanda zuwa 350 F (180 C / Gas Mark 4).
Hada 1/4 kopin masu tasowa 'sugar tare da graham cracker crumbs da melted man shanu; gauraya sosai. Saka crumbs da tabbaci a cikin kasan 8 ko 9-inch springform kwanon rufi.
Kunsa kwanon rufi a kasa da bangarori tare da nauyin nauyin nauyi don hana furanni.
A cikin kwano mai gurasa tare da mahaɗin lantarki, ta doke 1 kopin sugar granulated tare da cuku, 1 teaspoon na vanilla, da kuma 4 manyan qwai.
Zuba cikin graham cracker ɓawon burodi.
Gasa a cikin tanda na preheated na minti 50. Cire cheesecake daga tanda kuma ƙara yawan tanda zazzabi zuwa 425 F.
A cikin karamin kwano, hada kirim mai tsami tare da 1/4 kopin masu tasowa 'sugar da teaspoons 2 na vanilla. Yada kwakwalwan a kan cakuda da kuma mayar da shi zuwa tanda mai zafi. Ci gaba da yin burodi na minti 8.
Cire zuwa rago don kwantar da hankali.
Kafa tare da cike da ƙanshi da ƙanshi da ƙusar da ƙusar ƙanƙara ba tare da gwaninta ba kuma ka yi hidima tare da gwano a kan kowane yanki.
Sigar Girma da Zazzabi
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 387 |
| Total Fat | 27 g |
| Fat Fat | 15 g |
| Fat maras nauyi | 7 g |
| Cholesterol | 127 mg |
| Sodium | 199 MG |
| Carbohydrates | 32 g |
| Fiber na abinci | 1 g |
| Protein | 6 g |