Kukis Kwasfa da aka ƙasa

Ana yin kukis masu kwari masu launin ruwan kwari masu launin toka tare da adadin kwakwacin kwakwa.

Abin da Kayi Bukatar

• 3/4 kofin / 6 man shanu man shanu
• 1 kofin sugar (launin ruwan kasa, da tabbaci kunshe)
• 1 matsakaici kwai
• 1 teaspoon cire mota
• 2 kofuna waɗanda gari (duk-manufa, sifted)
• 1/2 teaspoon yin burodi foda
• 1/4 teaspoon gishiri
• 1 kofin kwakwa (grated, toasted *)

Yadda za a yi shi

1. Don yayyafa kwakwa, saka kwakwa a cikin babban ɗigon gishiri a kan matsakaiciyar zafi. Cook, motsawa da juyawa gaba har sai kwakwacin launin ruwan kwakwa.
2. A madadin, yada kwakwa a cikin kwanon rufi mara kyau. Gasa a 350 F na kimanin minti 10 zuwa 15, sau da yawa yana motsawa har sai an yi launin ruwan kasa.
3. Man shanu man shanu a cikin tukunya tare da mahaɗin lantarki har sai haske; sannu a hankali ƙara sugar da kuma doke har sai haske da fluffy. Beat kwai da vanilla cikin cakuda man shanu.

1. Ciki tare da gari, yin burodi da kuma gishiri; ƙara kwakwa. Hada cakuda mai tsami tare da sinadarai mai bushe, yayyafa tare da hannaye har sai an shayar da cakuda kuma ya haɗu. Chill a cikin firiji don kimanin 20 zuwa 30 minutes, har sai m.
2. A kan wuri mai sauƙi, mirgine juyayi na kullu zuwa kimanin 1/8-inch inkayi kuma yanke shi tare da masu yanke kuki ko yanke cikin zagaye.
3. Gasa gaurayayyen kuki a cikin 350 F na minti 10 zuwa 14, ko kuma har gefuna ya yi launin ruwan kasa, kuma ana yin kukis. Dakatar da wani spatula nan da nan to, bari cookies suyi sanyi a cikin pans.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	51
Total Fat	3 g
Fat Fat	2 g
Fat maras nauyi	1 g
Cholesterol	21 MG
Sodium	34 MG
Carbohydrates	5 g
Fiber na abinci	0 g
Protein	1 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)